Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, diwali sweets diya bati. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Diwali Sweets Diya Bati is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Diwali Sweets Diya Bati is something that I’ve loved my whole life.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook diwali sweets diya bati using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Diwali Sweets Diya Bati:
- Get 3 tablespoon ghee
- Make ready 1/2 cup milk
- Make ready 2 cup milk powder
- Prepare For mixture
- Make ready 1/2 cup milk
- Prepare 4 tbsp sugar
- Get 1 cup desiccated coconut
- Make ready As needed Chocolate/ cocoa powder
- Make ready 5-6 Almonds
Chocolate Diya recipe is specially made for Diwali. Its outer part is very chocolaty, which is filled with yummy milk powder special sweet drink. Above all, Its an perfect sweet recipe for Diwali. So make Chocolate Diya recipe on upcoming Diwali festival.
Instructions to make Diwali Sweets Diya Bati:
- Heat ghee in a non-stick pan on low heat.
- Add milk to it and mix well. Add milk powder to the milk.Cook it for 10 min our instant khoya is ready
- Now let the khoya cool down for 5 minutes
- After 5 min rub it with your palm and add the khoya in the pan again
- Now,add milk sugar and mix until the saucy consistency.
- Now add desiccated coconut and mix well,take out some mixture and add chocolate in rest other mixture.Mix and cook well
- Now let the mixture cool and make diya shape sweet with that.
- Now add white part into that diya and adjust half almond as a bati.
Chocolate peda recipe made using condensed milk, milk powder and cocoa powder, a super easy Diwali sweet, recipe with full video and step by step pictures. Add milk and mix well without any lumps. Diwali Sweets, Fastfood DWL KAJU MATKI. Diyas are hand-crafted little cups with flattened rims painted in bright colors and filled with oil. A cotton wick is placed half in the oil and half on a small shelf on the rim of the diya," explains Shipman, who notes that in modern times, many people now use tea lights instead. "Across India, families place rows of oil lamps.
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