Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, bangladesh easy potato puri. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bangladesh Easy Potato Puri Aunty Eiko's international cuisine experience Japan Yokohama. This is my Bangladesh friend recipe. She cooked this puri so easily and fast.
Bangladesh Easy Potato Puri is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Bangladesh Easy Potato Puri is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have bangladesh easy potato puri using 9 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Bangladesh Easy Potato Puri:
- Get 1.5 cup flour
- Prepare 1/2 teaspoon salt
- Take 1 tablespoon vegetable oil
- Get Potato filling
- Get 2 small potatoes
- Take 1 dried chili
- Prepare 1/2 teaspoon cumin powder
- Make ready 1/2 teaspoon masala or curry powder
- Get 1/2 teaspoon salt
Wash the potato cubes and boil in salted water until ¾th done. Drain the potatoes and rinse in cold water to stop the cooking process. How to make Aloo puri Method For puris. Watch Queue Queue Aloo Puri makes a great breakfast recipe and can also be taken for picnics.
Instructions to make Bangladesh Easy Potato Puri:
- Mix salt and vegetables oil with flour.
- Put water (100ml around) and knead till the dough smoothly.
- Wrap the dough with film.
- Boil or steam the potatoes. And tear the skin of potatoes. And mash with hand.
- Fry chill in vegetable oil. And cut finely.
- Combine cumin salt and masala.
- Make small ball
- Wrap the potato mixture with dough
- Thin the dough with rolling pin
- Fry in 1cm deep oil till good brown
- Fry both side.
Also can be a good lunch/kid box recipe. Making this at home is super easy. When I took the pics, I had also made aamras to go along with the pooris. The combo of aamras and any potato sabji with pooris is too good. You can serve potato masala with Poori or chapati or with a side of chopped onions or coconut chutney.
So that is going to wrap it up with this special food bangladesh easy potato puri recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
