Veggie Draped Quinoa
Veggie Draped Quinoa

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, veggie draped quinoa. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Veggie Draped Quinoa is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Veggie Draped Quinoa is something which I have loved my entire life.

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To get started with this recipe, we must prepare a few ingredients. You can cook veggie draped quinoa using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Veggie Draped Quinoa:
  1. Take 2 cups Quinoa
  2. Get 2 cups Broccoli cut in small bud
  3. Make ready 1 cup Tomato chopped
  4. Get 1 cup Onion chopped
  5. Get 2 Garlic Cloves chopped
  6. Prepare 1 cup Lima Beans (used frozen)
  7. Take 2 cups Frozen Mix veggies (Beans, peas and carrots)
  8. Take 1 cup Bottle Guard chopped
  9. Get 2 Green Chilli chopped
  10. Prepare 1 1/2 tsp salt
  11. Prepare 1 tsp Oil
  12. Make ready 1 tsp Mustard-Cumin seed
  13. Take 1/2 tsp Biryani Masala
  14. Get 1 tsp Coriander Powder
  15. Take 1 tsp Lemon juice

Likewise, there are many ways to cook quinoa to obtain unique and exquisite recipes that will leave your plate clean. In this OneHowTo article, we explain step by step how to make quinoa with vegetables. Stir in the water, stock granules, black pepper and thyme; raise heat to high and bring to the boil. Then open lid and fluff the quinoa with a fork.

Instructions to make Veggie Draped Quinoa:
  1. Washed the Quinoa and then toast it on medium flame to get roasted aroma then add 4 cups water and 1/2 tsp salt and keep it for boiling
  2. Now in pan take oil, give tadka with seeds and sauté garlic and Onion
  3. Add all veggies, salt, and spices and mix well, cover the lid
  4. In between checked if veggies are not soft then add little water and cook for few mins
  5. Add boiled Quinoa and lemon juice. Mix well and cook for min
  6. Serve this tasty and Healthy Quinoa with fresh juice

Tilt the lid, remove from the heat, and set aside. Squeeze the roasted garlic cloves out of their skins and mash with some seasoning. Stir in the remaining oil, lemon juice and zest and season with sugar to taste. Drizzle over the quinoa and toss together with the roasted vegetables and parsley. Crumble over the feta, toss gently again and serve.

So that’s going to wrap it up for this exceptional food veggie draped quinoa recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!