Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, healthy quinoa lentil soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Healthy Quinoa Lentil Soup is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Healthy Quinoa Lentil Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook healthy quinoa lentil soup using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Quinoa Lentil Soup:
- Take 1/2 cup Soaked Lentil Yellow Moong Daal
- Prepare 1/2 Cup Boiled Quinoa
- Get 1 Medium Chopped carrots
- Prepare 1/2 tsp Cumin Seeds Jeera
- Make ready 1 Medium Chopped Tomato
- Take 1 Medium Chopped Onion
- Take 4-5 Finely Chopped Garlic Cloves
- Make ready To taste Salt
- Make ready 1/4 tsp Turmeric Powder
- Take 1 tsp Olive oil
- Get 2 tsp Finely Chopped Ginger
This Detox Moroccan Lentil Soup is a simple, healthy and hearty meal that's great for digestion and the liver. Easy to make, packed with protein and delicious! It's officially soup season and I'm so here for it! Today we're whipping up a delicious detox soup recipe that is packed with flavor, but also protein and fiber.
Instructions to make Healthy Quinoa Lentil Soup:
- Heat oil in a large pot over medium heat and jeera sauté the onions and carrots for about 5 minutes. - Then add ginger and garlic and saute for another minute, just until fragrant.
- Add lentils, quinoa, turmeric, salt, water, and tomatoes and bring the soup to a boil.
- Once boiled, lower the heat and cover the pot to let everything simmer until the lentils are tender and blend well with quinoa for about 20 minutes. Once it is done add chopped coriander; serve hot with a slice of lemon
Heat the olive oil in a large pot over medium heat. Once soup is done, add the balsamic, taste for flavor, adding salt and pepper to taste. Nutritious lentils and quinoa simmer away in a delectable broth of tomatoes, onions, garlic, lemon, and cilantro. It can be easily prepared in an Instant Pot to save time and cook all legumes from scratch. This quinoa lentil soup is actually inspired by kushary, a hearty and flavorful meal that is famous as Egyptian street food.
So that is going to wrap this up for this special food healthy quinoa lentil soup recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
