Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, palak paneer. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Palak paneer is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Palak paneer is something that I’ve loved my whole life. They are nice and they look wonderful.
Palak paneer is the authentic Indian dish made with only spinach puree, where saag paneer is made with a mixture of various greens. Saag paneer seems to have been popularized outside of India, however it is still very uncommon in India. In the Punjabi or Hindi language the word 'saag' means greens.
To get started with this particular recipe, we must first prepare a few components. You can cook palak paneer using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Palak paneer:
- Make ready 1 bowl onion paste
- Prepare 1 bowl tomato paste
- Get 1 tbsp ginger paste
- Get 1 tbsp garlic paste
- Make ready as per taste regular spices
- Prepare 1/2 tbsp Kitchen king masala
- Make ready 1 bowl chopped paneer
- Get 2 bowls boiled palak
- Get 1 pinch deghi mirch
Mix in the paneer to coat it. Heat the oil in a frying pan and cook the paneer for a few minutes until crisp and golden on all sides. Palak Paneer is a quintessential North Indian vegetarian dish made with cottage cheese and fresh spinach. Just the sight of white cubes of paneer peeping through the emerald green spinach puree will make your mouth water.
Steps to make Palak paneer:
- Take a pan and heat oil.Add ginger garlic paste.mix it till it gets brown.
- Now add onion paste and mix it till it get brown.add tomato puree and spices.
- After 2 minutes add paneer pieces and boiled palak.Mix it well.Cook it for 5 minutes.yummy palak paneer is ready.
Blanched and pureed spinach is cooked with select spices and the paneer is tossed in at the end. Palak Paneer is one of the most popular paneer dishes. Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry. It pairs well with naan, paratha or jeera rice. Palak paneer is a popular dish from North India (Punjab).
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