Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, palak paneer. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Palak paneer is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Palak paneer is something that I have loved my whole life. They are nice and they look wonderful.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Palak paneer is the authentic Indian dish made with only spinach puree, where saag paneer is made with a mixture of various greens.
To begin with this particular recipe, we must prepare a few ingredients. You can cook palak paneer using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Palak paneer:
- Get 2 bunch palak
- Take 100 gm paneer
- Prepare 2 onion
- Take 2 small tomato
- Prepare 2.3 green chilli
- Make ready as needed Few ginger paste
- Take to taste salt
- Make ready to taste red chilli powder
- Prepare as needed Garam masala
- Prepare 1 tsp Dry coriander
- Make ready Cutting cheese into square shape
Heat the oil in a frying pan and cook the paneer for a few minutes until crisp and golden on all sides. Palak Paneer is a quintessential North Indian vegetarian dish made with cottage cheese and fresh spinach. Just the sight of white cubes of paneer peeping through the emerald green spinach puree will make your mouth water. Blanched and pureed spinach is cooked with select spices and the paneer is tossed in at the end.
Instructions to make Palak paneer:
- Cut the Palak and wash it 2.3 times and boiled on cooker
- After then steam grind these Palak
- Now cut the onion tomato ginger green chilli make the paste
- 1 pan take add to oil to heat and add all material paste then fry
- Still brown for fry and add to Palak to baked
- And add into cutting cheese and mix well and serve
Palak paneer is one of the most loved North Indian dishes that's eaten with roti, paratha, garlic naan, Jeera rice, Ghee rice or even with plain basmati rice. It is very easy to prepare and can be made in so many ways. This is an easy and healthy palak paneer recipe which I finally arrived at after trying so many other recipes. Palak Paneer is one of the most popular paneer dishes. Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry.
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