Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, palak paneer. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Palak paneer is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Palak paneer is something which I’ve loved my whole life. They are fine and they look wonderful.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Palak paneer is the authentic Indian dish made with only spinach puree, where saag paneer is made with a mixture of various greens.
To begin with this recipe, we have to prepare a few components. You can have palak paneer using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Palak paneer:
- Get 200 gm paneer
- Make ready 100 gm spinach
- Get 2 chopped onion
- Prepare 2 tomato puree
- Make ready 1 tablespoons ginger garlic paste
- Prepare 1 tsp Coriander powder
- Take 1 tsp Cumin powder
- Get to taste Garam masala
- Get 2 green chilli
- Take 1/2 tsp termaric powder
- Get to taste salt
It is very easy to prepare and can be made in so many ways. This is an easy and healthy palak paneer recipe which I finally arrived at after trying so many other recipes. Palak Paneer is a quintessential North Indian vegetarian dish made with cottage cheese and fresh spinach. Just the sight of white cubes of paneer peeping through the emerald green spinach puree will make your mouth water.
Steps to make Palak paneer:
- Blanch the palak. Make paste.
- Fry the paneer.
- Heat the oil in pan add whole spices cumin, clove black and green cardamom put onion saute for few minutes. ADD ginger garlic paste saute for minute add all powder masala. Cook for 2minutes. Add tomato puree. Cook untill spices cook well.add little water. Add spinach puree.cook for 5 minutes add paneer cook for 5minutes. Palak paneer is ready
Blanched and pureed spinach is cooked with select spices and the paneer is tossed in at the end. Palak Paneer is one of the most popular paneer dishes. Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry. It pairs well with naan, paratha or jeera rice. Mix in the paneer to coat it.
So that is going to wrap it up for this special food palak paneer recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
