Palak paneer
Palak paneer

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, palak paneer. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Palak paneer is the authentic Indian dish made with only spinach puree, where saag paneer is made with a mixture of various greens.

Palak paneer is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Palak paneer is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have palak paneer using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Palak paneer:
  1. Make ready 1 1/2 kg palak
  2. Take 100 gm Paneer/ cottage cheese
  3. Get 1 large onion
  4. Make ready 1 tomato
  5. Take 3-4 hari mirchyn
  6. Take 1 tsp salt
  7. Get 1 tsp red chilli powder
  8. Prepare 1 tsp coriander powder
  9. Get 1/4 tsp haldi
  10. Take 1/2 cup oil

It is very easy to prepare and can be made in so many ways. This is an easy and healthy palak paneer recipe which I finally arrived at after trying so many other recipes. Palak Paneer is one of the most popular paneer dishes. Paneer (Indian cottage cheese) is cooked with spinach and spices in this creamy and flavorful curry.

Steps to make Palak paneer:
  1. Sb se pahly palak ko bareek cut kar ke achi trhan pani se nthar lyn.
  2. Ab is mein cut kia hoa piyaz, tamatar, hari mirchyn or sb spices daal kar hlki aanch par pkny rakh dein
  3. Jab pani tqreebn dry hony lgy tou oil add kar dein or sath hi paneer daal dein. Mein ny adam's ki cottage cheese use ki thi.
  4. Pani achi trhan dry ho jay. Oil nikl aay tou palak paneer tyaar hy.
  5. Bowl m nikal kar cut ki hoi kuch paneer rakh dein or serve karein

It pairs well with naan, paratha or jeera rice. Palak Paneer is a popular Indian dish made with cubes of cheese are simmered in a creamy spinach sauce infused with fragrant Indian spices. Fast and easy, this Keto-friendly, vegetarian meal is also Gluten-free! This helps to give the paneer soft texture. Palak Paneer is a quintessential North Indian vegetarian dish made with cottage cheese and fresh spinach.

So that’s going to wrap this up for this exceptional food palak paneer recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!