Fresh homemade pendas (Indian sweet)
Fresh homemade pendas (Indian sweet)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fresh homemade pendas (indian sweet). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Fresh homemade pendas (Indian sweet) is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Fresh homemade pendas (Indian sweet) is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook fresh homemade pendas (indian sweet) using 5 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fresh homemade pendas (Indian sweet):
  1. Prepare 125 g milk powder
  2. Take 85 g butter
  3. Prepare 1 tin condensed milk 397g
  4. Prepare 1/2 teaspoon cardamon powder
  5. Prepare 6 strands saffron

Paneer is also know as Indian Cheese. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual. Indian Desserts, Indian Sweets, Indian Food Recipes, Microwave Recipes, Cooking Recipes, Cooking Beef, Homemade Condensed Milk, Peda Recipe, Quick Dessert Recipes.

Steps to make Fresh homemade pendas (Indian sweet):
  1. Add condensed milk butter and powder and put these in a microwave bowl. This needs to cook for 7 mins after each minute take out and stir.
  2. After this is done add cardamon powder saffron and mix really well. Then let the dough cool down. Then make small balls and place on some baking paper. Then using a mould I made these shapes and leave to cool. Not too sweet but yummy 😋

Penda recipe by Shireen Hassim Shaik. Paneer is also know as Indian Cheese. Download all free or royalty-free photos and vectors. Use them in commercial designs under lifetime, perpetual. Penda is a mixture of butter, milk powder, cream, sugar & spices.

So that’s going to wrap this up for this special food fresh homemade pendas (indian sweet) recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!