Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, pav bhaji mumbai street food. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pav Bhaji mumbai street food is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Pav Bhaji mumbai street food is something that I’ve loved my whole life.
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To get started with this recipe, we have to first prepare a few ingredients. You can cook pav bhaji mumbai street food using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pav Bhaji mumbai street food:
- Prepare 100 gm Cauliflower
- Make ready 1 potato
- Take 1/2 beetroot (for dark colour)
- Get 1 carrot
- Prepare 2 onions
- Make ready 2 tomatoes
- Prepare 1 cup green peas
- Prepare 1 capsicum
- Prepare 1-2 bay leaf
- Take 1 tsp Coriander powder
- Make ready 1 tsp cumin Powder
- Get to taste salt
- Make ready 4 Tsp oil
- Take 1/4 Tsp hing/asafoetida
- Get 2 tsp Coriander leaves
- Make ready 3 tsp Ginger garlic paste
- Take to taste red chilli powder
- Prepare 1 tsp Turmeric powder
- Make ready 1/2 tsp garam masala
- Make ready as needed water
Disclaimer: The views and opinions expressed in this article are those of the authors and do not necessarily reflect the views of Campus Beat. Any issues, including, offense and copyright infringment, can be directly taken up with the author. Pav bhaji is one of the most popular Indian snacks, especially in Maharashtra. Easy Pav Bhaji Recipe: This famous Mumbai street food item, Pav Bhaji is an amalgamation of all sorts of healthy vegetables which you might not like when eaten.
Steps to make Pav Bhaji mumbai street food:
- Cut all vegetables roughly &wash them.
- Turn on gas place cooker add chopeed vegetables,half tomato, water, salt and 1 tsp oil. Cover with lid and make 5-6 whistle.after that smash all cooked vegetables
- Chopped onion and tomato finely, make ginger garlic paste.
- Turn on gas place pan add oil then add chopped onions and tomatoes and bay leaf, when golden brown add red chilli powder, turmeric, garam masala stir and add smashed vegetables.
- Add ginger garlic paste and little water and salt.add some butter or ghee cooked some time. Turn off flame add coriander leaves.
- Pav bhaji is ready. It's one of my favorite dish among mumbai's street food
Veggiepaaji will take you to the best pav bhaji in Mumbai. Sardar Pav Bhaji is known for its Indian Street Food Dishes. Mumbai Food Tour is incomplete without. This is a spicy and savory mix of vegetables served with toasted buttery bread. So, when you are in Mumbai, the one thing that you must eat is the famous street food called pav bhaji that has been every Mumbaikar's favourite for decades now!
So that’s going to wrap this up for this special food pav bhaji mumbai street food recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
