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Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, navratna korma,potato beans veg with layered paratha. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Navratna korma,potato beans veg with layered paratha is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Navratna korma,potato beans veg with layered paratha is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have navratna korma,potato beans veg with layered paratha using 35 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Navratna korma,potato beans veg with layered paratha:

1. Get # Navratna korma k liye
2. Make ready 1 cup boiled mix veg (carrot,beans,peas,potato,cauliflower)
3. Get 3-4 tomato
4. Make ready 3-4 small piece coconut
5. Prepare 2-3 green chilli
6. Make ready 1 small piece ginger
7. Make ready 2 tbsp magaj seeds
8. Get 8-9 cashews
9. Make ready 8-9 almonds
10. Prepare 1 tsp red chilli powder
11. Make ready 1 tsp coriander powder
12. Take 1/2 tsp turmeric powder
13. Take 1 tsp kitchen king masala
14. Make ready 1/2 tsp garam masala
15. Get 1 tsp cumin seeds
16. Make ready Salt
17. Get leaves Coriander
18. Prepare # potato beans veg k liye
19. Take 250 g french beans(cut into small pieces)
20. Make ready 2 potato(cut into small pieces)
21. Take 2-3 green chilli(cut into small pieces)
22. Take 1 small piece ginger(make pest)
23. Make ready 1 tsp cumin seeds
24. Make ready Pinch hing
25. Get 1/2 tsp turmeric powder
26. Take 1 tsp red chilli powder
27. Prepare 1 tsp coriander powder
28. Prepare 1 tsp dry mango powder
29. Take 1/2 tsp garam masala
30. Take Salt
31. Get leaves Coriander
32. Take # Layered Paratha k liye
33. Get 1 cup all purpose flour
34. Get 1 tbsp oil
35. Prepare Salt

Next, place a saucepan over medium flame and pour oil in it. Spoon the Vegan Navratan Korma into a serving bowl, place the chandi ka varq if using, top it with cashews, sultanas, almonds and pistachios. Now arrange slices of pineapple, saffron and mint leaves on top. Cut Potatoes, Bell Peppers and Carrot into small dices and Beans into small diagonal pieces and finally separate the florets of the cauliflower.

Instructions to make Navratna korma,potato beans veg with layered paratha:

1. Navratna korma k liye tomato ko boil karke chilke nikalkr pest banaye.coconut,cashew,almond,magaj k seeds,green chilli,ginger,red chilli,turmeric powder,coriander powder,kitchen king masala,salt ko thoda pani dalkr mixer me pis ke masala banaye.ek kadhai me oil garam karke cumin seeds dalkr pisa masala dale.2 min bad boiled veg dale.tomato pest dalkr sim gas pr pakaye.thoda pani dale. Dhakr 5 min sim gas pr pakaye.garam masala and coriander leaves dalkr serve kare.
2. Potato beans veg k liye kadhai me oil garam karke cumin seeds and hing dalkr green chilli,ginger pest dalkr turmeric powder dale.Potato and beans dalkr red chilli,coriander powder,salt dalkr mix kare.thoda pani dalkr potato pak jaye tab tak dhakkr sim gas pr pakaye.dry mango powder,garam masala and coriander leaves dalkr serve kare.
3. Paratha k liye sare ingredients ko mix karke pani se soft dough ready kare. 2 hours rest karne de.is dough ka ek ball lekr thoda belkr oil lagaye.sare dough se is tarah belkr rakhe.ek roti lekr use hath se spread kare fir roll banakr gol shape de.hath se dabakr spread kare.tave pr thoda oil ya ghee lagakr sek le.

Finally cut Pineapple into small dices. Navratna Korma is a rich, creamy gravy, which pairs up excellent with rotis and Naans. It's a Mughlai recipe and got its name from the nine different ingredients including paneer and nuts used in it. Though the recipe sounds lengthy, its actually an easy dish to prepare. This korma tastes super yumm. with a mild cashew flavor, very similar to that been served at most Indian restaurants.

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