Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, eggs korma and rice pilau. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Eggs korma and rice pilau is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Eggs korma and rice pilau is something which I have loved my whole life. They are fine and they look fantastic.
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To get started with this recipe, we have to prepare a few ingredients. You can cook eggs korma and rice pilau using 27 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Eggs korma and rice pilau:
- Get For the sauce eggs korma :●
- Prepare 1/2 tbsp cumin powder
- Take 1/2 tbsp coriander powder
- Prepare 2 tbsp coconut milk
- Make ready 1/2 tsp lemon juice
- Prepare 1/4 tsp sugar
- Make ready 3 cloves
- Take 1 bay leaves
- Prepare 2 cardamomes
- Make ready 2 test of olive oil
- Take 5 quail eggs
- Make ready Parsley or mint
- Get 1 onion
- Prepare 2 dried prunes
- Make ready Salt
- Prepare 1 tsp ginger garlic paste
- Prepare For the rice pilau ■
- Get 1 cup basmati rice
- Take 1 medium onion
- Get 1 tsp garlic and ginger paste
- Get 1 cardamome
- Get 1 bay leaf
- Get Half inch cinnamon sticks
- Get Salt
- Make ready 2 tbsp olive oil
- Get 1 1/2 cup boiled water
- Make ready Some fried onion to garnish
Egg kurma recipe - kurma or korma is. Great recipe for Eggs korma and rice pilau. ##globalfoodtour This is a different recipe from the recipe I'm used to, but I discovered a delicious, sweet and salty taste of an Indian recipe and I thank the recipe very much. With my special touch of olive oil, quail eggs and dry plum, which gave it. Remove the film but leave the korma and rice in their wooden trays*.
Instructions to make Eggs korma and rice pilau:
- Take a frying pan and put the olive oil and the cloves, a bay leaf and the cardamom and cook 1 minute then add the chopped onion and cook 1 minute then add the cumin and the coriander powder and the paste ginger and garlic and coconut milk and lemon juice and Sugar, dried prunes and cook for a few minutes then add the cooked quail eggs in water and cook for 20 minutes over low heat,book aside
- Wash the rice, then soak it in water for an hour.
- Take a frying pan and put the olive oil and the cinnamon and the cardamom and the bay leaf and cook for 1 minute then add the chopped onion and leave to brown for another minute then add the ginger and garlic and 3 spoons tablespoons of water and the deceived rice and cook for a few minutes then add 1 and 1/2 cups of water and cook over low heat for 10 to 15 minutes. and garnish with fried onion rings and parsley or mint and green chili.
- Serve the Sauce of the quail eggs korma with rice pilau
Unfold the foil we've provided and tightly wrap over the top of the rice. Drain the rice and lentils and add to the onions along with the bay leaves. With my special touch of olive oil, quail eggs and dry plum, which gave it a distinct taste.🙏🙏 sushcookss. Egg Pulao Recipe is the stunning recipe made with Boiled Eggs and Basmati Rice. Here Fragrant basmati rice are cooked with Egg and Spices.
So that is going to wrap this up with this special food eggs korma and rice pilau recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
