Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, aloo tikki chaat. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Aloo tikki chaat is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Aloo tikki chaat is something that I’ve loved my entire life. They’re nice and they look fantastic.
Aloo Tikki Chaat is basically a North Indian specialty that has become quite popular across the country. How to make Aloo Tikki Chaat - Urad dal stuffed potato pattice, pan-fried and served with yogurt and chutney. This recipe has featured on the show Khanakhazana.
To begin with this particular recipe, we must prepare a few components. You can cook aloo tikki chaat using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Aloo tikki chaat:
- Take 3 boiled potatoes
- Take 1 teaspoon chaat masala
- Take 1/4 red chilli powder
- Take to taste salt
- Prepare 1 chopped green chilli
- Make ready 2 pinch black salt
- Make ready As needed oil for fry
- Make ready 2 spoon green chilli and coriander chutney
- Prepare 2 spoon tomato sauce
- Get 2 spoon tamarind chutney
- Take 2 spoon namkeen
- Get 1 chopped onion
- Make ready 1 cup chickpeas Curry
- Prepare 2 spoon curd
- Make ready 2 teaspoon chaat masala
- Get 1 tsp roasted cumin seeds
- Prepare 1/4 teaspoon red chilli powder
Remove and place on a paper towel to drain excess oil. In a pot add in onion, mustard seeds, curry leaves and saute till onion is soft. Add in spices and braise for a few seconds. Now remove from heat, once cool and add in corinader.
Steps to make Aloo tikki chaat:
- Mash all potatoes add chopped green chilli, red chilli powder, chaat masala, black salt, salt and mix all mixture.
- And make tikki with this mixture.
- Now take a pan and shallow fry all patties both sides till golden brown.
- Now take a serving plate add tikki and pour curd, chickpea's Curry, green chilli chutney, tamarind chutney, tomato sauce, chaat masala, red chilli powder, salt, namkeen and chopped onion and green chilli and serve it hot.
Aloo Tikki Chaat is a delicious Indian street food of crisp potato tikki loaded with curd, chutney, and spices. Aloo Tikki is hard to give a miss if you are on tour to devour Indian Street Food, especially in Delhi. This potato tikki is every potato lover's dream come true. It is one of my favorite chaat recipes. Aloo tikki can be used to make many varieties of snacks and chaats.
So that is going to wrap this up for this exceptional food aloo tikki chaat recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
