Soya bean rice/crispy chicken n Raita(yogurt)😊
Soya bean rice/crispy chicken n Raita(yogurt)😊

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, soya bean rice/crispy chicken n raita(yogurt)😊. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Soya bean rice/crispy chicken n Raita(yogurt)😊 is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Soya bean rice/crispy chicken n Raita(yogurt)😊 is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have soya bean rice/crispy chicken n raita(yogurt)😊 using 19 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Soya bean rice/crispy chicken n Raita(yogurt)😊:
  1. Make ready Soya bean rice
  2. Get 2 cups rice,2 cups soya beans
  3. Prepare Soaked in Lukewarm water
  4. Take 1 onion,5 to 6 green chillies
  5. Take 2 tbsn ginger garlic n chilli paste. 2 potatoes
  6. Get 1 cup green peas.few cardamom,blackpepper
  7. Get Cloves,1 piece CINNAMON.few bay leaves n 1 tbsn cumin.1/2cup oil
  8. Get 2 tbsn salt.Raita(flavored yogurt with chickpea flour small
  9. Take dumplings called boondi)2 cups yogurt,1 tsp chilli pwd,
  10. Take 1 tsp salt.2 tbsn oil
  11. Prepare To crackle/baghar (3 to 4 red chilli whole,1tbsn cumin,3 piece
  12. Prepare leaves Of garlic sliced n few curry
  13. Get Chicken MARINADE
  14. Get 1 kg chicken.3 tbsn ginger garlic n chilli paste
  15. Prepare 2 tbsn soya sauce,2 tbsn chilli sauce,2 tbsn red chilli sauce
  16. Take 1 tbsn ketchup,1 egg,1 tsp garam masala (optional)2 tsp salt
  17. Take 1 drop red food COLOUR.1 tbsn Kashmiri red chili pwd
  18. Get Best results if MARINADE 1 day before means overnight
  19. Take Oil to fry,1 packet crispy coating.2 cups cold water

Transfer it to a serving bowl and garnish with fresh coriander leaves. Give this in your kid's lunchbox as a stomac. Soya bean Chinese rice recipe How to make Chinese rice - Full tutorial. We upload daily one recipe which is very useful for you.

Instructions to make Soya bean rice/crispy chicken n Raita(yogurt)😊:
  1. Soya bean rice.first soak soya bean in Lukewarm water for 5min now take cut onion n put all prepare according to pic.
  2. Now heat oil n add onion with all the masala mix well add 1tbsn salt then add soya/peas n potatoes toss it well n add 2 cups of water mix well adjust salt n cook till rice done along POTATOES.
  3. Now rice is prepared. Pic2 its called boondi(Indian store AVAILABLE)soak in warm water when soft drain the water.add curd.chilli pwd,salt n mix.add little water.
  4. Now take take all the masala in a pan.pic1 this we have to crackle in oil n put on curd mixture.its called baghar.its a sidedish with rice.chicken..MARINADE with the above sauces n spice(I MARINATE 1 day before)
  5. I choose this coating u can choose any 1 AVAILABLE. Now put 2 tbsn of coating in 3 cups of chilled water.mix.now coat the marinade chicken wit dry mixture.
  6. Now dip in cold water mixture. Then again in flour mixture.now deep fry on low heat then medium heat covering the pan. Keep check.
  7. Ur crispy fry chicken is ready.serve all together n enjoy😊

Aaj ke iss video me mai apko. Saffron rice with chicken, yogurt and spinach is a classic Persian dish referred to as Tahchin e Esfanaj. It is healthy, gluten free and can be cooked in rice cooker, on stove or in oven. Lots of tips, ingredient substitutions, variations (vegan, dairy free, grain free). #maincourse #chicken #glutenfree #. Massage chicken with the marination ingredients.

So that’s going to wrap this up for this exceptional food soya bean rice/crispy chicken n raita(yogurt)😊 recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!