Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, puri & chana 😋😋😋. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Puri & chana 😋😋😋 is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Puri & chana 😋😋😋 is something that I’ve loved my entire life.
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To begin with this particular recipe, we must first prepare a few ingredients. You can cook puri & chana 😋😋😋 using 23 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Puri & chana 😋😋😋:
- Get For puri:
- Make ready 2 cup all purpose flour
- Prepare 1/2 tsp salt
- Take As required water
- Take 1/2 tsp meetha soda
- Get 3 tbs oil
- Take Oil for fry as required
- Get For chana:
- Prepare 1/4 cup oil
- Take 1 onion (paste)
- Take 1 tomato (paste)
- Get 1 tbs garlic paste
- Get 1 tbs ginger paste
- Make ready 1 tsp red chilli
- Take 1 pinch turmeric powder
- Make ready 1 tsp garam masala
- Take to taste Salt
- Take 3-4 green chilli chopped
- Make ready 3 tbs water
- Take 1 1/2 cup boiled chickpeas
- Take 1/2 tsp cumin powder
- Prepare 2 potatoes chopped
- Make ready Green coriander As required
Puri or Poori is a small, round fried bread made with whole wheat flour, puffed to a lightly-crisp golden-brown perfection. Puri is one of the most versatile fry breads that packs in incredibly simple, yet immensely pleasing flavors and textures. Quite obviously, it is one of the most popular and well-loved Indian breads across all age groups. Be sure to read the entire poori recipe, including my Tips for the Best puri below before you get started!
Instructions to make Puri & chana 😋😋😋:
- Chana ko boil kar ke us ka pani rakh lein jo bd ma gravy ma use ho ga… 1 pan ma oil dalen ar garamkren phr is ma pyaz dal dein ar fry karein jab pyaz ka pani dry ho jaye to is ma Lehsan adrak la paste dal kar bhonein..
- Is ke bd is ma green chilli ar sb dry ingredients dal kar bhonein..
- Ab is ma tomato paste dal kar ke mix karein ar pani dal kar 4 to 5 minutes cover kar dein ke paste achi trh bhona kaye…
- Ab is ma Alu dal kar bhonein… achi trh bhon ke phr is ma chane dal dein ar cover kar dein…
- AB is ko bhon lein ar jab oil nkal jaye to chano ka pani dal dein and jtni gravy rkhni utna paka kar thick kar lein…
- Puri ke lye maida ma sb ingredients dal kar achi trh goondh lein ar cover kar ke 1 hour ke lye rakh dein…
- 1 hour ke bd again 5 minutes ke lye ghoond or 10 minutes ke lye rakh dein
- Ab karahi ma oil dalen… aty ki choti roti bana kar is ko hath se bra karein ar oil ma dal kar fry karein…. puri tyar hai…
Puri masala is a side dish made with potatoes, onions, spices and tomatoes. You can make a dry or a semi dry bhaji. Potato masala is the same dish that is used for stuffing masala dosas. It is similar to the puri masala but there is no tomato used here. Chana masala made with chickpeas, onions, tomatoes and spices makes for a great side.
So that’s going to wrap this up with this exceptional food puri & chana 😋😋😋 recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
