Combo of dhokla aloo paratha chole and tikki
Combo of dhokla aloo paratha chole and tikki

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, combo of dhokla aloo paratha chole and tikki. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Combo of dhokla aloo paratha chole and tikki is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Combo of dhokla aloo paratha chole and tikki is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook combo of dhokla aloo paratha chole and tikki using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Combo of dhokla aloo paratha chole and tikki:
  1. Get 100 gm sooji/ rawa
  2. Make ready 50 gm curd
  3. Take 4 Potato
  4. Prepare 100 gm wheat flour
  5. Get 50 gm chickpeas (chole)
  6. Prepare 50 gm onion
  7. Prepare 2 tsp Ginger garlic paste
  8. Take to taste Salt and red chilli powder
  9. Take 1 tsp turmeric powder
  10. Take 1 tsp aamchor (dry mango)powder
  11. Get 2 Tomato

Make your tea time delightful with Haldiram's ready to heat and eat food items frozen samosa, tikki, dhokla, kachodi, pakoda and other snacks. That's not all, our Parathas are made from whole-wheat flour and stuffed with a variety of fillings that are seasoned with spices. Boil potatoes until they are tender. Once cooked, drain the water and let the potatoes cool down.

Steps to make Combo of dhokla aloo paratha chole and tikki:
  1. First we made the wheat flour dov.made the mixture of potatoes,add masala according to taste.
  2. Made Designable flower shape Roti shown in the pic,add masala,cover it and bake it on Tava with oil on both the sides.
  3. Take Rava and curd.mix well,add salt,turmeric,1tsp.baking powder and put ready paste in the Dhoka plate,made Dhokla of this paste.
  4. Cut ready Rava dhokla in different shapes and made ready with tadka.
  5. With another two potatoes and boiled chickpeas (chola),made tikki,add masala and bake it on tava from both the sides.
  6. For gravy,in the kadhai put 1tsp.oil and add onion,ginger,garlic paste in it.add masala and cholle,put 2 tomatoes in it.Just like this made chole for Potato Tikki.
  7. Now,combo pack of Designable Dhokla,designable aloo paratha and chola Tikki is ready for Candle light dinner.serve with different type of green chutney,tomato souce,lemon pickle.

Note: Do not cool the potatoes under running water because the potatoes will absorb the extra water, making potatoes mushy. Aloo Tikki Chole is a very popular street food of North India. Aloo Tikki is made with Boiled Potatoes and spices and Chole are Garbenzo Beans or Chickpea, which are cooked in spicy and flavorful gravy or curry. Aloo Tikki can be made simply with boiled potatoes or sometimes it is stuffed with various types of fillings, such as Green Peas and Chana Dal. Ragda patties, a combination snack made with thick ragda, potato patty (aloo tikki) and variety of spicy chutneys, is a delightful experience to taste buds in every spoon.

So that is going to wrap this up with this special food combo of dhokla aloo paratha chole and tikki recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!