Raj kachori
Raj kachori

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, raj kachori. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! Raj kachori is aptly called as the king of all kachoris or a king sized kachori simply because it is royal, rich and splendid dish.

Raj kachori is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Raj kachori is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have raj kachori using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Raj kachori:
  1. Prepare 1 cup Wheat flour
  2. Take to taste salt
  3. Get as needed oil
  4. Make ready 2 Boiled potatoes
  5. Make ready 3 tsp Pomegranate
  6. Take handful Boiled chickpeas
  7. Get 4 tsp Sev (bhujia)
  8. Prepare 3 tsp Green chutney
  9. Make ready 3 tsp imli (tamarind)chutney
  10. Prepare 1/4 cup Curd
  11. Get 2 tsp Coriander leaves
  12. Prepare to taste salt and red chilli powder
  13. Get 1 tsp Chat masala
  14. Prepare 1 tsp cumin Powder

Raj Kachori is a mouth watering and spicy chat bowl. In Hindi, raj indicates royal and kachori indicates a big puri filled with a variety of delicious flavorings. All the flavorings can be chosen depending upon your taste palette. In a mixing bowl add all purpose flour, salt and oil; add water slowly while mixing and kneading to make firm, yet pliable dough.

Instructions to make Raj kachori:
  1. First of all take wheat flour and put 1tsp oil, Salt according to your taste and after that put some amount of water to make a dough.
  2. Take a little bit dough and then roll the dough to make pudi. After making pudi of dough now the main step is to deep fry pudi.
  3. After deep frying pudi. Now we need to do a hole in centre of pudi. And after that put some boiled potatoes, Chickpeas, some masala's. After putting all these ingredients in hole. Then put green chutney, imli chutney, curd, pomegranate, sev, and coriander leaf on the top of pudi for decoration and for good taste..
  4. And your Raj kachori is ready.

Mix Kachori filling ingredients together, i.e. gram flour, asafetida, salt, chili flakes, mango powder and oil. Raj Kachori is a spicy chaat bowl filled with delicious condiments. It has refreshing flavors and makes for a unique food experience. Guests will have fun filling their own Kachories according to their taste palette. Served as a snack or appetizer, Raj Kachories make a beautiful presentation and are thoroughly enjoyed by just about everyone.

So that’s going to wrap this up for this special food raj kachori recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!