Chickpea bird nest and eggs
Chickpea bird nest and eggs

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, chickpea bird nest and eggs. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Chickpea bird nest and eggs is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Chickpea bird nest and eggs is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have chickpea bird nest and eggs using 19 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Chickpea bird nest and eggs:
  1. Prepare For nest.
  2. Get 1 cup boiled chickpea
  3. Take 2 boiled potato
  4. Prepare 1/2 cup vermicelli
  5. Get 1 inch ginger grated
  6. Take 4-5 green chilli finely chopped
  7. Make ready 1 tbsp bread crumbs
  8. Take 1 tsp garam masala
  9. Get 1/4 tsp red chilli powder
  10. Take 1 lemon juice
  11. Make ready to taste Salt
  12. Take As needed Oil for frying
  13. Make ready For eggs.
  14. Take 1 cup paneer
  15. Take 1/4 tsp white pepper
  16. Get 1/4 tsp salt
  17. Prepare For slurry..
  18. Make ready 2 tbsp all purpose flour
  19. Get Pinch salt

They are a rich source of plant-based proteins and amino acids for people around the world, and can be incorporated into meals in so many fun and creative ways. Drizzle the remaining teaspoon of olive oil into the hole, and then crack the egg into the hole. Use a large spatula to transfer the egg and "nest" to a plate. Remove the pan from the grill, drizzle the top with the remaining olive oil, sprinkle with the sumac and season with salt and pepper.

Instructions to make Chickpea bird nest and eggs:
  1. Grind boiled chickpea di not add water while grinding
  2. Mash boiled potato
  3. In a mixing bowl mix all the ingredients of nest
  4. Make slurry by adding salt and water in all purpose flour..mix nicely that no lump form
  5. Take a portion of a dough and give the shape of nest
  6. Dip this nest in slurry and coat it with vermicelli
  7. Make all the nest like this and arrange in a plate
  8. Keep this plate in refrigerator for half an hour
  9. Heat oil in a wok and deep fry all the nest golden brown
  10. For egg mash paneer till smooth and add pepper and salt
  11. Give it oval shape like egg and fry it only for 30 seconds
  12. For plating…Arrange all the nest on the plate put one spoon green chutney in it place coriander leaf over it and arrange three eggs in it
  13. With help of sauce dispenser make shape of tree and arrange this nest on branches
  14. Now it is ready to serve

When cool enough to handle, shell, halve and set aside. Meanwhile, heat the oil in a. Drain the can of chickpeas over a bowl, saving the chickpeas for another recipe. This is a clip from "RHYTHMS OF NATURE IN THE BARYCZ VALLEY" movie. The eye-catching vermilion flycatcher is a favorite among birders because of its brilliant plumage, and its nests and eggs are just as lovely.

So that is going to wrap this up with this special food chickpea bird nest and eggs recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!