Meat Loaf With Loads Of Vegetables
Meat Loaf With Loads Of Vegetables

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, meat loaf with loads of vegetables. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Meat Loaf With Loads Of Vegetables is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Meat Loaf With Loads Of Vegetables is something which I have loved my entire life. They are nice and they look wonderful.

Place the vegetables in a large bowl, discard excess liquid from processed vegetables, add all other ingredients, and mix well until evenly combined. Spoon the mixture into the prepared loaf tin, and smooth the surface. Meat Loaf With Loads Of Vegetables Hiroko Liston Melbourne, Australia.

To get started with this recipe, we have to first prepare a few ingredients. You can cook meat loaf with loads of vegetables using 16 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Meat Loaf With Loads Of Vegetables:
  1. Prepare Minced Lean Meat *Pork, Chicken, Beef OR Lamb
  2. Prepare Onion
  3. Get Garlic *finely chopped
  4. Make ready florets Cauliflower
  5. Make ready florets Broccoli
  6. Get Carrot
  7. Get Mushrooms
  8. Make ready Potato
  9. Prepare *Other Suggestions: Peas, Green Beans, Asparagus, Asian Greens, Asian Mushrooms, etc
  10. Make ready *You can add cooked Rice as well
  11. Take Egg
  12. Make ready Panko Breadcrumbs
  13. Make ready Salt
  14. Take Freshly Ground Pepper as required
  15. Prepare Herbs of your choice *Today I used Oregano and Basil
  16. Get grated Parmesan

Meat Loaf With Loads Of Vegetables. My son didn't eat vegetables when he was young. I used to make Hamburger Steaks with lots and lots of vegetables finely chopped up and mixed with minced meat. That way he ate any vegetables without knowing he was eating them.

Steps to make Meat Loaf With Loads Of Vegetables:
  1. Preheat oven to 180℃. Line a loaf tin with baking paper.
  2. All vegetables need to be finely chopped OR minced. The easiest method is process them using a food processor.
  3. Place the vegetables in a large bowl, discard excess liquid from processed vegetables, add all other ingredients, and mix well until evenly combined. Spoon the mixture into the prepared loaf tin, and smooth the surface.
  4. Bake for 50 to 60 minutes or until cooked through. Enjoy with your favourite sauce.

This mixture can be formed into round patties and cooked in a frying pan, but it's much easier to bake it in the oven. Meat Loaf With Loads Of Vegetables instructions. Line a loaf tin with baking paper. All vegetables need to be finely chopped OR minced. The easiest method is process them using a food processor.

So that is going to wrap this up with this exceptional food meat loaf with loads of vegetables recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!