Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, sig's asparagus, almond and cheese bake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sig's Asparagus, Almond and Cheese Bake is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Sig's Asparagus, Almond and Cheese Bake is something which I’ve loved my whole life. They’re fine and they look wonderful.
Get just the right utensils for the job. Drain the asparagus well and place in a oven proof small dish. Gently saute the spring onions, chives, add the almond flakes and cook dry until they just start to crisp, do not burn.
To begin with this recipe, we have to prepare a few ingredients. You can have sig's asparagus, almond and cheese bake using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Asparagus, Almond and Cheese Bake:
- Make ready jar or can white or green asparagus ( 110 gram drained weight ) or use fresh young asparagus peeled and gently simmered for 10-15 and drained well ( make sure to remove any woody stem bits before cooking )
- Take (heaped) almond flakes
- Prepare spring onions (scallions ) finely chopped
- Make ready sprigs fresh chives, chopped
- Get cooking oil
- Prepare (flat, adjust to taste ) aromat (knorr ) or similar seasoning
- Prepare thin slices of creamy brie or soft goats cheese
Add the knorr seasoning and combine well with the almond and onion mixture, sauté for a few more minutes. Place the sliced cheese over the asparagus. Melt butter in a large frying pan over medium-high heat. This asparagus casserole recipe came from my mother.
Instructions to make Sig's Asparagus, Almond and Cheese Bake:
- Drain the asparagus well and place in a oven proof small dish
- Gently saute the spring onions, chives, add the almond flakes and cook dry until they just start to crisp, do not burn.
- Add the knorr seasoning and combine well with the almond and onion mixture, sauté for a few more minutes . Place the sliced cheese over the asparagus.
- Add the almond mixture on top of the asparagus with cheese and sprinkle with extra cheese ( not added to recipe , optional )of choice if so desired
- Put the dish under a hot grill and bake crisp until golden brown
- Eat this on its own or as a side to meat or with pasta
She made it for special occasions, as I do now. It is a quick, easy and absolutely delicious side dish for a family dinner or entertaining. It also is very good for a potluck event. I always use a white cheddar cheese, such as Vermont extra-sharp, but you can use any cheese you prefer or. Drain asparagus and place in greased shallow baking dish.
So that’s going to wrap this up for this special food sig's asparagus, almond and cheese bake recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
