Smoked salmon delight
Smoked salmon delight

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, smoked salmon delight. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Smoked salmon delight is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Smoked salmon delight is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have smoked salmon delight using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Smoked salmon delight:
  1. Prepare small cucumber
  2. Prepare Fresh dill
  3. Take smoked salmon
  4. Take ripe avocado
  5. Make ready cottage cheese
  6. Get Salt & pepper
  7. Prepare olive oil
  8. Get red wine vinegar

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Instructions to make Smoked salmon delight:
  1. Wash and thinly slice the cucumber lengthwise into long ribbons. You can use a vegetable peeler (or a mandolin). Place in a bowl.
  2. Add the red wine vinegar, a pinch of salt, and about 4-5 sprigs of fresh dill (snipped). Mix well and set aside.
  3. Divide the salmon into 2 portions, and drape (layer) across serving plates. - Cut the avocado in half, remove the pit. Scoop the flesh out with a spoon and place beside the salmon.
  4. Remove the cucumber ribbons from the vinegar, and place on the plate. Drizzle a bit of the vinegar mixture into the avocado. - Scoop the cottage cheese onto the salmon
  5. Season the food with salt and pepper. Drizzle on the olive oil. Garnish with some dill. - ENJOY!!

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