Chicken Curry
Chicken Curry

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, chicken curry. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chicken Curry is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Chicken Curry is something that I’ve loved my entire life.

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To get started with this particular recipe, we must prepare a few ingredients. You can have chicken curry using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Chicken Curry:
  1. Get 1 onion sliced
  2. Prepare 2 tsps chopped garlic
  3. Prepare 2 tbsps chopped ginger
  4. Get 1 tsp turmeric
  5. Get 1/2 lime juiced
  6. Get 8 tbsps dessicated coconut blended in 1/2 pint water
  7. Take Chicken sliced precooked or diced uncooked
  8. Get 1 tsp salt
  9. Prepare 1 tsp avocado oil
  10. Make ready Pepper
  11. Get 1 tbsp coconut aminos

South Asian chicken curry In a large pot over medium-high heat, heat oil. Season the chicken strips and brown quickly all over until sealed (you may need to do this in batches adding the third tablespoon of oil, if needed). Remove with a slotted spoon to a plate. A chicken curry is the ultimate crowd pleaser and an absolute must-have on an Indian dinner party menu.

Instructions to make Chicken Curry:
  1. Fry the onion garlic and ginger in the avocado oil for a few minutes
  2. Add the turmeric then the chicken and cook for 2 further minutes
  3. Add the lime juice, coconut aminos and the coconut milk.
  4. Heat through and cook in a slow cooker for 4 -6 hours. Serve with rice.

India boasts of various flavours of chicken curries from different regions. Whisk the yoghurt and add it slowly to the curry. Cook it through until it starts to bubble, then add the chicken. West Indian chicken curry with cinnamon and tomatoes Make an easy chicken curry in half an hour. With coconut and sweet potato, this quick chicken curry is a tasty and filling midweek dish for four.

So that is going to wrap it up for this special food chicken curry recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!