Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, ★ japanese chopped salad ★. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
★ Japanese Chopped Salad ★ is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. ★ Japanese Chopped Salad ★ is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ★ japanese chopped salad ★ using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make ★ Japanese Chopped Salad ★:
- Make ready 150 g broccoli
- Prepare 120 g mix beans
- Get 1/2 avocado
- Prepare 1 teaspoon olive oil
- Prepare 2 teaspoon grain mustard
- Prepare 2 teaspoons soy sauce
- Prepare 1/2 teaspoon juice of lemon
Steps to make ★ Japanese Chopped Salad ★:
- Boil and cut broccoli. Add mix beans, olive oil, mustard and mix well.
- Cut and skin avocado and add lemon juice and mix well
- Combine 1️⃣and2️⃣
- Feel free to adjust the amount of soy sauce to your liking.
So that’s going to wrap this up for this special food ★ japanese chopped salad ★ recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
