Slow Cooker Curried Sausages
Slow Cooker Curried Sausages

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, slow cooker curried sausages. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Slow Cooker Curried Sausages is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Slow Cooker Curried Sausages is something which I have loved my entire life. They’re nice and they look wonderful.

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To get started with this recipe, we have to first prepare a few ingredients. You can cook slow cooker curried sausages using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Curried Sausages:
  1. Get 8-10 sausages, sliced thickly
  2. Make ready 1 large brown onion, sliced thinly
  3. Prepare 2 tbsp gravy granules
  4. Make ready 3 tsp curry powder
  5. Get 1 can (400 g) French onion soup
  6. Make ready 2 tsp dijon mustard
  7. Prepare 1 can (400 g) chopped tomatoes
  8. Take 2 tsp tomato chutney
  9. Take 1 cup frozen peas
  10. Take 1 cup frozen carrots

Add vegetables, curry powder and stock. Place sausages in a saucepan with water, and bring to the boil until skins start to peel off. Once sausages have boiled, remove and pull off skin before cutting into pieces. Once cooked serve with rice or mashed potato.

Steps to make Slow Cooker Curried Sausages:
  1. In a bowl combine well the onion soup, chopped tomatoes, curry powder, tomato chutney, mustard and gravy granules.
  2. Place the sausages and onions in the slow cooker.
  3. Pour the sauce mixture into the slow cooker.
  4. Cook on high for 6 hours.
  5. Add the peas and carrots to the slow cooker at 4 hours and cook for the remaining time.
  6. Optional: The slow cooker will not thicken the sauce. If a thicker sauce is desired transfer to a saucepan and simmer until the desired consistency has been reached.
  7. Serve over mash potato.

Drain and cool, then remove skins from sausages. Add potatoes, carrots, onion, peas and sausages to slow cooker. Curried Sausages is a great quick dinner recipe. Through the cooking reaction it's considered that frying the sausages first makes them tastier; this can be a matter of opinion. Fry the carrots briefly and add them too.

So that’s going to wrap it up with this exceptional food slow cooker curried sausages recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!