Ura Maki-zushi (Inside-out Sushi Rolls)
Ura Maki-zushi (Inside-out Sushi Rolls)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, ura maki-zushi (inside-out sushi rolls). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

We Have Almost Everything on eBay. Spread out cooled Sushi Rice on the Nori sheet evenly. You may wish to sprinkle with some Toasted Sesame Seeds or finely chopped herbs over the rice.

Ura Maki-zushi (Inside-out Sushi Rolls) is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Ura Maki-zushi (Inside-out Sushi Rolls) is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have ura maki-zushi (inside-out sushi rolls) using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Ura Maki-zushi (Inside-out Sushi Rolls):
  1. Get Sushi Rice *Find my 'Sushi Rice' recipe at https://cookpad.com/uk/recipes/1467168-sushi-rice
  2. Take Nori (Seaweed Sheets)
  3. Prepare <Filling Suggestions>
  4. Get Cucumber & Wasabi
  5. Prepare Carrot (cooked in salted water)
  6. Take Avocado
  7. Prepare Canned Tuna and Japanese Mayonnaise
  8. Prepare Omelette
  9. Get Boiled Prawns
  10. Make ready Takuan (Japanese Pickled Daikon)
  11. Make ready Unagi Kabayaki (Grilled & Seasoned Eel)
  12. Get Ham
  13. Make ready Radish Sprouts
  14. Make ready Smoked Salmon
  15. Prepare Fresh Sashimi
  16. Prepare Chicken Teriyaki
  17. Take Today I used Carrot, Cucumber, Omelette and Kanpyō

Moisten the inside of a sushi rice mixing bowl or a large bowl to prevent the rice from sticking. The rice needs to be freshly cooked and hot when preparing sushi rice. Place the cooked rice in the bowl and add the sushi vinegar. Gently mix the vinegar into the rice using a rice paddle until the vinegar is well incorporated.

Instructions to make Ura Maki-zushi (Inside-out Sushi Rolls):
  1. Place a sheet of Nori on Makisu (bamboo mat). Spread out cooled Sushi Rice on the Nori sheet evenly. You may wish to sprinkle with some Toasted Sesame Seeds or finely chopped herbs over the rice.
  2. Place a sheet of plastic food wrap on the Sushi Rice and gently press down. Flip over so that Nori is facing upward, and place on the Makisu (bamboo mat).
  3. Place some filling on the Nori, then start to roll. Lift the nearest end of Makisu and fold over the filling, and roll tightly forward to the end, peeling off the plastic food wrap from the rice. Tightly wrap the sushi roll with the plastic food wrap.
  4. Cut the sushi roll wrapped in the plastic food wrap with a sharp knife into bite sized pieces. The knife becomes very sticky, so you need to wipe it frequently with a wet cloth or paper towel. *Tips: Slightly wet the knife makes cutting a lot easier.
  5. Remove the plastic wrap from sushi pieces, and arrange them on a serving plate.
  6. It is much easier to make thin Maki-zushi rolls than thick ones. To do this, you may have to cut your Nori sheets in half, and use one filling for each roll.

Ura Maki-zushi (Inside-out Sushi Rolls) Hey everyone, it's Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, ura maki-zushi (inside-out sushi rolls). This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Ura Maki-zushi (Inside-out Sushi Rolls) is one of the most favored of current trending meals in the world.

So that is going to wrap this up with this special food ura maki-zushi (inside-out sushi rolls) recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!