Beef burger
Beef burger

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef burger. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef burger is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Beef burger is something that I have loved my entire life.

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To get started with this recipe, we have to prepare a few ingredients. You can cook beef burger using 15 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Beef burger:
  1. Get 150 grams minced chuck steak, per burger
  2. Make ready 1/4 finely sliced red onion
  3. Make ready 1 tbls white wine vinegar
  4. Prepare 1 pinch salt
  5. Make ready 1 gherkin sliced
  6. Take 2 tsp mayo
  7. Make ready 1 tsp ketchup
  8. Take 1 splash Worcester sauce
  9. Take 1 splash chipotle tabasco
  10. Prepare 1 swig bourbon or brandy
  11. Get 2 large leaves chopped iceberg lettuce
  12. Take 2 rashers smoked bacon
  13. Get 4 thin slices Red Leicester
  14. Get 1 seeded brioche bun
  15. Get S&P

A barbecue isn't complete without a proper homemade burger so we show you how to make the perfect beef, lamb, pork, fish or veggie burger. All you have to do is. Meanwhile, preheat the grill to medium hot. Toast the burger buns until lightly golden.

Instructions to make Beef burger:
  1. Make the patty from the mince. no additives. push small finger holes in it (ie not smooth) so fat can drip out. pat w oil and season w salt and pepper. Refrigerate for 5 minutes while you make the sauce.
  2. Combine Mayo, ketchup, Worcester sauce, Tabasco and brandy. (Can use any hot sauce and any brandy or bourbon)
  3. Finely slice the onion and marinate in a shallow bowl with vinegar and salt
  4. Finely slice the gurkin.
  5. Put burger on griddle or in fry pan and flip when brown. Brush with American mustard. Flip when brown and add mustard again. Sear both sides.
  6. Crip bacon in pan
  7. Add slices of Red Leicester cheese on the burgers then add bacon on top. Add lid of pan over top to create an oven
  8. Put split bun face down in bacon fat while hot, turn pan off heat.
  9. BUILD:. Half special sauce on bun base, spread thickly to edges on bottom of bun. add lettuce then other half of sauce. Add burger cheese bacon combo. Add pickles and red onion. Good layer of ketchup on bun Lid then close and stuff face. (Vegan burger on the left and beef burger on the right)

Place the burgers on the griddle or into the pan, then use a spatula to lightly press them down, making sure the burger is in full contact with the pan. Preheat an outdoor barbecue for high heat. Mix together the mince, garlic, olive oil, salt, pepper and basil. Divide into four balls, and flatten into burgers. This super easy homemade beef burger recipe gives you delicious patties, packed with onions and herbs for extra flavour, that are perfect for topping with cheese, lettuce and tomato, and sandwiching between floury buns.

So that is going to wrap this up with this exceptional food beef burger recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!