Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mini chilli chicken burrito. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mini Chilli Chicken Burrito is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Mini Chilli Chicken Burrito is something that I have loved my whole life. They are fine and they look wonderful.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Mini Chilli Chicken Burrito Hey everyone, it is Louise, welcome to our recipe page.
To begin with this recipe, we must prepare a few components. You can cook mini chilli chicken burrito using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mini Chilli Chicken Burrito:
- Prepare 1 wholemeal tortilla wrap, (medium sized),
- Prepare 85 g chicken pieces fried in a little spray cooking oil,
- Make ready 1/4 tin taco beans, (available in most supermarkets),
- Prepare 20 g 50% reduced fat cheddar, grated,
- Make ready 1 handful shredded iceberg lettuce,
- Make ready 1/4 small white onion, chopped finely,
- Make ready 1/2 a green chilli, seeds removed, chopped into slices,
- Prepare 4-5 slices pickled jalepenos,
- Make ready 1/2 tbsp soured cream,
- Get 1 drizzle of Sriracha sauce,
- Make ready Salt & pepper to season
Mini Chilli Chicken Burrito This little juicy burrito makes a perfect lunch. It's low in calories and packed full of flavour. It would also make a great meal on the go or as a packed lunch. Great recipe for Mini Chilli Chicken Burrito.
Instructions to make Mini Chilli Chicken Burrito:
- Lay out the tortilla wrap and add the cheese first in the centre but off little to one side, so you'll have room to roll and fold the wrap later. Next place on the lettuce and beans, chillies and onions.
- Add the chicken pieces and season with salt and pepper. Add the soured cream and drizzle over some sriracha sauce.
- If you wish to keep the burrito neat, here it's a good idea to place it over a piece of foil, that has a few cm to spare around the edges of the tortilla. Carefully tuck the wrap over the fillings and then fold the ends towards the centre and then roll it up tightly in the foil. Twist the ends of the foil to seal it. Eat and enjoy! :)
This little juicy burrito makes a perfect lunch. It's low in calories and packed full of flavour. It would also make a great meal on the go or as a packed lunch. #lunch #burrito #chicken #sandwich #wrap #tortilla #chilli #cheese #healthy #lowcalorie The ingredients for cooking Mini Chilli Chicken Burrito. Lay out the tortilla wrap and add the cheese first in the centre but off little to one side, so you'll have room to roll and fold the wrap later. Next place on the lettuce and beans, chillies and onions.
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