My Chicken Fajita with Pasta
My Chicken Fajita with Pasta

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, my chicken fajita with pasta. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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My Chicken Fajita with Pasta is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. My Chicken Fajita with Pasta is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook my chicken fajita with pasta using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make My Chicken Fajita with Pasta:
  1. Take 2 small Chicken breasts cut into thin strips
  2. Prepare 3 Cloves garlic
  3. Make ready 1/4 onion diced
  4. Take 1 tbls Fajita Seasoning1 tbls olive oil
  5. Get 1/2 Green bell Pepper
  6. Make ready 1/2 Red bell pepper
  7. Make ready 1/2 Cup Cream
  8. Prepare 1/2 cup Monteray jack cheese or any hot smoked cheese
  9. Take 1 tbls chopped Corriander
  10. Make ready 1 tbls Sourcream. On each bowlQ

This means it falls into our Weekly Indulgence recipe category. You can find all of our other Weekly Indulgence recipes here. This dish is great for anyone, including those counting calories or following diet plans like Weight Watchers and similar. Simmer for a couple of minutes, then add drained pasta and check seasoning.

Steps to make My Chicken Fajita with Pasta:
  1. Slice the chicken ready. Dice the onion and mince the garlic cloves and add the oil to a deep frying pan and cook onions and garlic for 2 minutes
  2. Add the chicken and cook stirring make sure the chicken is all colured 5 minutes next add the peppers
  3. Next add the fajita seasoning and toss all the chicken all covered with the spice. Next add the black cracked pepper. Take off the heat for 2 minutes to cool a little.
  4. Next grate the cheese. Then add the cream in the chicken mix then add the cheese and cooked pasta. Then add the fresh corriander and mix in.bring the heat a little lighyrr
  5. Add back on low heat. Then if you want a wrap then warm it up then add 3 tbls sour cream89ll on each wrap roll it and add the the rest can stay in the bowl serve hot.with the bowl of the mix.

Next add the black cracked pepper. Meanwhile, cook pasta according to package directions. Remove chicken to a plate and set aside. This Chicken Fajita Pasta is the perfect quick and easy weeknight dinner recipe. The whole family will love this Chicken Fajita Pasta!

So that is going to wrap this up with this exceptional food my chicken fajita with pasta recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!