Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, pumpkin pie. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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Pumpkin Pie is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Pumpkin Pie is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook pumpkin pie using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pumpkin Pie:
- Take 1 roll puff pastry
- Get 2 cups cooked pumpkin
- Get 3 eggs
- Make ready 1 1/4 cup sugar
- Prepare 2 tblsp cornstarch
- Take 1 1/2 tsp cinnamon
- Prepare 1/4 tsp nutmeg
- Prepare 1/8 ground cloves
- Make ready 1/8 black pepper
- Take 1 cup cream
- Get 1/4 cup milk
Place cut side up on a baking tray. Meanwhile, wash the stringy bits of squash off the seeds, dry them and lay them flat on a tray. Remove the tart from the oven. Halve pumpkin and scoop out seeds and stringy portions.
Steps to make Pumpkin Pie:
- Preheat oven to 230 degrees. Prepare the pan. Once thawed, Roll out the pastry and place carefully on a greased pan. Don’t pull. Slightly tap to make sure that pastry is placed properly. I first folded the pastry the crimped it with a fork. In a blender, Purée the cooked and cooled pumpkin. I added a little bit of milk to help along.
- In a separate bowl, mox eggs and sugar well. Then add cornstarch, cinnamon, nutmeg, cloves, pepper and pumpkin purée and mix well.
- Add cream and milk and mix well. Pour into pastry and bake at 230 degrees for 15 minutes then bake at 190 degrees for 35-45 minutes or until an inserted knife comes clean. Cool down to room temperature. And serve.
In a saucepan over medium heat, cover the pumpkin with water and bring to the boil. Rich, sweet and comforting, the filling of a traditional pumpkin pie is often made with pumpkin puree and flavoured with warming spices, such as cinnamon and ginger. Whisk pumpkin, sweetened condensed milk, eggs, spices and salt in medium bowl until smooth. This is the traditional holiday pumpkin pie. This pie is easy to prepare and even easier to enjoy.
So that is going to wrap this up for this special food pumpkin pie recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!