Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bacon chocolate chip cookies. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Bacon Chocolate Chip Cookies is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Bacon Chocolate Chip Cookies is something that I’ve loved my entire life.
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To get started with this particular recipe, we must prepare a few components. You can have bacon chocolate chip cookies using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Bacon Chocolate Chip Cookies:
- Prepare 8 slices streaky bacon cooked to crisp and chopped small
- Make ready 150 g chocolate chips
- Get 2,25 cups all-purpose flour
- Take 2 eggs
- Get 0.75 cup butter softened
- Take 0.5 cup light brown sugar
- Take 0.25 cup white sugar
- Make ready 2 tsps cornstarch
- Prepare 1 tsp baking soda
- Make ready 1.5 tsp vanilla extract
- Prepare pinch salt
Drop cookies by rounded spoonfuls onto ungreased cookie sheets. Sprinkle remaining bacon pieces on top of cookies, gently pressing them on so they stick to the cookie dough. Cream butter and sugars until light and fluffy. Stir in eggs, vanilla, salt, baking soda, and cornstarch.
Instructions to make Bacon Chocolate Chip Cookies:
- Preheat oven to 190°C
- Mix softened butter and sugars until light and fluffy
- Mix in eggs, vanilla, salt, baking soda and cornstarch.
- Stir in flour a little at a time until combined
- Fold in bacon crumbles and chocolate chips
- Place balls of cookie dough onto an ungreased baking sheet. Flatten them using a fork. Bake for 12-14 minutes. Remove from oven when cookies begin to golden on the outside.
Gradually stir in flour a little at a time, stirring until just combined. Beat in the vanilla, egg, and egg yolk until light and creamy. Mix in the sifted ingredients until just blended. Stir in the chocolate chips and chopped bacon by hand using a wooden spoon. Beat the sugar, butter, eggs and vanilla extract with an electric mixer in a large bowl until fluffy and smooth.
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