Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, vegan chilli con carne. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Vegan chilli con carne is one of the most favored of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Vegan chilli con carne is something which I’ve loved my whole life. They are nice and they look fantastic.
Easy Returns & Fantastic Gift Ideas For All Your Family - Why Not Treat Yourself Too? Serving your Vegan Chilli con Carne Chilli is such a versatile staple - you can eat it in: Fajitas with lettuce, tomatoes, vegan mayo, jalapeños and a sprinkle of vegan cheese. Rice bowl a simple bowl of chilli and long-grain rice.
To get started with this particular recipe, we must first prepare a few components. You can cook vegan chilli con carne using 24 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Vegan chilli con carne:
- Get 2 tablespoons vegetable oil or olive oil
- Prepare 1 white onion, finely diced
- Take 2 cloves garlic, finely diced
- Take 500 g quorn mince
- Get 2 assorted peppers, sliced into chunks or finely chopped
- Get 1 teaspoon ground cumin
- Take 1 teaspoon paprika (or hot paprika)
- Take 1 teaspoon hot or mild chilli powder
- Take 1 teaspoon ground cinnamon
- Prepare 1/2 teaspoon chipotle chilli flakes
- Make ready 2 teaspoons sliced pickled Jalapeño (any jar brand)
- Prepare 2-3 teaspoons granulated sugar
- Prepare 400 g can chopped tomatoes
- Take 1 vegetable cube stock
- Get 250-300 ml water
- Take 2 tbsp tomato purée
- Take to taste salt and pepper
- Make ready 410 g can red kidney beans, drained
- Get 1 tbsp cocoa powder, optional
- Make ready To serve:
- Prepare Steamed basmati rice
- Make ready Taco shells
- Get Soured cream
- Take Grated cheddar cheese
Vegan Chilli Con Carne A delicious vegan chilli con carnerecipe that's warming and comforting whilst being completely healthy and nutritious. Don't believe anyone that tells you vegan food is boring!!! Vegan food has a bad reputation of being boring, uninspiring and tasteless. Vegan & Vegetarian This vegan chilli con carne is perfect for a healthy, meat-free meal.
Steps to make Vegan chilli con carne:
- Add the oil and onions to a large pot or saucepan. On medium heat cook onions until soft and translucent.
- To the pot add garlic and fry until soft. Then add peppers and cook until softened. Now add the chilli, paprika, cumin, chipotle chilli flakes and cinnamon powder. Stir well and occasionally and cook for a further five minutes.
- Add the quorn mince to the mixture and stir till cooked through. Crumble vegetable stock cube and water into the pot.
- Add the chopped tomatoes, sugar, tomato paste, beans, Jalapeño, coco powder (optional) and season to taste (add more spices or salt and pepper if necessary) and stir. Bring to a boil and when it begins to bubble, then reduce heat to low and simmer for 20-25 minutes.
- Serve with steam basmati rice or some taco shells and a dollop of soured cream. Tip: if there is any con carne left, once it has cooled place in ziplock bag or airtight food container and freeze for up to 3 months. Alternatively, keep in fridge and consume within 4 days.
If you're a meat-eater, the roasted butternut squash and smoky flavour from the chipotle pastemeans that you won't miss the taste of meat whatsoever in this vegan dish, we promise. Serve your chilli con Carne hot with sour cream (or vegan yogurt), fresh herbs and lime. I like to pair mine with brown rice or quinoa, or even as a topping for a baked sweet potato. You can also use the chilli as tortilla filling and make delicious vegan burritos or serve wit corn chips and dairy-free cheese for a nachos style dish. Usually 'chilli con carne' uses some type of mince, even if vegetarian.
So that’s going to wrap this up with this exceptional food vegan chilli con carne recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!