Chicken Tacos
Chicken Tacos

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chicken tacos. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Check Out Great Products On eBay. Check Out Chicken Taco On eBay. Place the marinated chicken on the prepared tray.

Chicken Tacos is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Chicken Tacos is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook chicken tacos using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chicken Tacos:
  1. Take 3 chicken breasts; bite sized pieces cut on bias
  2. Make ready 1 "Spicy Cilantro Brine" ( see my recipes)
  3. Prepare 1 "Mexican Dry Rub" (see my recipes)
  4. Prepare 4 jalapeños; seeded, julienne
  5. Make ready 2 clove garlic; minced
  6. Make ready 1 small red onion; julienne
  7. Prepare 1 yellow bell pepper; julienne
  8. Make ready 1 C Peach-Mango salsa
  9. Take 1 large pinch of kosher salt
  10. Prepare olive oil; as needed

So enter the easiest weeknight chicken tacos ever. With a simple spice rub - chili powder, cumin, paprika, oregano, garlic powder - the chicken is seasoned just right, thrown on the skillet and cooked through completely before dicing them up into bite-size pieces. Toss the chicken with the fajita seasoning to marinate it. Chicken Taco Marinade The marinade is made olive oil, white wine vinegar and dried spices that are common in most kitchens (onion powder, garlic powder, cumin, chili powder).

Steps to make Chicken Tacos:
  1. Soak chicken pieces in cilantro brine for 4 hours. Rinse. Pat dry. Toss chicken and veggies (except garlic) with enough oil to coat in a large mixing bowl. Season with dry rub and salt.
  2. Heat a large saute pan with enough oil to cover the bottom. Add chicken and veggies to pan.
  3. When chicken and veggies are nearly cooked through, add garlic.
  4. When garlic is caramelized, add salsa.
  5. Cook for 1 minute to heat salsa through. Serve.
  6. Variations; Coconut extract, Sriracha, pineapple, mango, tequila, vinegar, corn, sofrito, shallots, habanero, celery, bacon, oregano, zucchini, other salsa, flavored oil, roasted garlic or bell peppers, tomato, tomatillos, beer, thyme, epazote, dried onion soup mix, beef, pork, shrimp, honey, agave, soy,

Place taco seasoning in a large resealable plastic bag; add chicken, in batches, and shake to coat. In a large skillet over medium heat, heat oil. Season chicken with salt and pepper and add to skillet. First, put the chicken, guacamole, and salsa on the table in serving bowls. Add a layer of refried beans, cheese, and rice to each tortilla.

So that’s going to wrap it up for this exceptional food chicken tacos recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!