Chilli Paneer
Chilli Paneer

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chilli paneer. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chilli Paneer is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Chilli Paneer is something that I’ve loved my whole life. They’re fine and they look fantastic.

Save time and buy groceries online from Amazon.co.uk Check Out Chilli Peter On eBay. Learn how to make/prepare Chili Paneer by following this easy recipe. What is Chilli Paneer One of the favorite dishes from Indian Chinese cuisine is Chilli Paneer which is a vegetarian version of Chilli Chicken.

To begin with this particular recipe, we must prepare a few components. You can have chilli paneer using 13 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chilli Paneer:
  1. Take 1 Pk Paneer cut into cubes
  2. Get 1 tsp cumin powder
  3. Take 2 Tbs tomato sauce
  4. Make ready 1 Tbs sweet chilli sauce
  5. Prepare 1 Tbs soy sauce
  6. Prepare 1 Tbs hot chilli sauce
  7. Take 1-2 chillies sliced
  8. Take 1 onion sliced
  9. Make ready 3 Tbs cornflour
  10. Make ready Oil fir cooking
  11. Get touches Sesame oil for finishing
  12. Prepare Freshly chopped coriander
  13. Prepare Mixed pepper cut into cubes (optional)

This recipe will help you to make the best restaurant style dish. Serve it as a snack or as a side with noodles & fried rice. Chilli Paneer is a popular Indo-Chinese dish where cubes of fried crispy paneer are tossed in a spicy sauce made with soy sauce, vinegar, chili sauce! Chilli Paneer makes a spicy flavorful starter especially for many of my friends who enjoy the spicy food.

Steps to make Chilli Paneer:
  1. In a bowl mix paneer cubes with cornflour. In a pan add some oil, shallow fry the coated paneer. Turn on every sides to allow golden all over. Remove and set aside.
  2. In the same pan, add a little oil and shallow fry the peppers and dry until golden, remove set aside.
  3. In a small bowl mix the cooking sauces as listed above.
  4. In the same frying pan sautee the onion. Now add the sauce and the sliced chilli to the onion.
  5. Taking care as it will spot as soon as the chilli sauce mix hit the pan, with a fiery smoke of chillies.
  6. Add the paneer, peppers (if using) to the sauce. Add some water to bind the ingredients together as well as to create a sauce.
  7. Give it all a good mix. Taste for seasoning and adjust.
  8. Drizzle with sesame oil. Turn heat off. Serve with more sliced chillies and chopped coriander.
  9. Enjoy with your preferred accompaniment of your choice.

Chilli Paneer can also be served as a side dish. This is absolutely delicious and easy to make. Chilli Paneer Recipe is a classic Indo Chinese dish that is inspired with the asian sauces using indian ingredients. By using paneer and thai red chillies, this dish gets a perfect kick in terms of hotness. It makes a great appetizer for parties and very easy to make as well.

So that’s going to wrap it up for this special food chilli paneer recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!