Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, sweet and sour pork. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Sweet and sour pork is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Sweet and sour pork is something that I have loved my entire life. They are fine and they look wonderful.
Get Your Sweet Sour Pork Today! In a separate bowl, mix all the coating ingredients. Drain any excess liquid off the pork and toss the pork in the seasoned coating.
To begin with this recipe, we have to first prepare a few ingredients. You can have sweet and sour pork using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet and sour pork:
- Get 150 g pork fillet
- Prepare 1 pepper
- Get 1 onion
- Make ready 1 carrot
- Make ready 1 small tin pineapple chunks
- Make ready Sauce
- Make ready 300 ml water
- Make ready 100 ml sweet chili sauce
- Take 1 tbsp white vinegar
- Take 1 tbsp tomato puré
Called "咕嚕肉" or " goo lou yok " in Cantonese dialect, this recipe is very pleasing to the palate because of the flavorsome sweet and sour sauce—the sweetness from sugar plus the tangy ketchup and sharp rice vinegar—with the crispy fried pork pieces. Dairy-free recipes; Remove recipe Save recipe Save Remove recipe Save recipe Print Rate. Place the corn flour in a large bowl and toss the marinated pork chunks until liberally coated. In a large bowl, combine the soy sauce, sake (or dry sherry) and a tablespoon of the cornflour.
Instructions to make Sweet and sour pork:
- Cut the pork into strips and fry in a pan. Put aside.
- Cut all the vegetables up and fry in a pan. Add all the ingredients for the sauce and let simmer until vegetables are done to your liking.
- Put the meet back in the sauce and serve with some rice!
Add the pork and stir to coat. For the egg-fried rice, cook the rice. In a medium bowl, make the batter. Beat the egg white lightly with a fork until slightly frothy, then beat in the five-spice powder, cornflour, flour and a good grinding of pepper until thick and smooth. Stir in the pork so that each piece is evenly coated, then set aside.
So that is going to wrap this up with this exceptional food sweet and sour pork recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
