Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mixed veg with potatoes, spinach and caramelised onion hummus. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mixed veg with potatoes, spinach and caramelised onion hummus This is a great recipe as you don't need scales, the quantities can be exactly as you choose. If you don't have all the ingredients below it's easy to mix and match too with different vegetables or a different hummus. Mixed veg with potatoes, spinach and caramelised onion hummus.
Mixed veg with potatoes, spinach and caramelised onion hummus is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Mixed veg with potatoes, spinach and caramelised onion hummus is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook mixed veg with potatoes, spinach and caramelised onion hummus using 10 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Mixed veg with potatoes, spinach and caramelised onion hummus:
- Take Potatoes
- Get Pepper
- Take Corguette
- Get Tomatoes
- Get Red onion
- Prepare Spinach
- Make ready Caramelised onion hummus
- Get Olive oil
- Get Garlic salt
- Take Pepper
This creamy cheesy au gratin potato dish has an added spinach and caramelized onion goodness. Cuisine gluten-free, Mediterranean, nut-free, refined sugar-free. If you don't have all the ingredients below it's easy to mix and match too with different vegetables or a different hummus. #wfhlunch #lunchideas Gillie. Garlic butter roast chicken with caramelised onions.
Instructions to make Mixed veg with potatoes, spinach and caramelised onion hummus:
- Preheat the oven to 200°C
- Wash potatoes and then roughly chop, the more surface area the better so no need to be precise
- Place the potatoes in a pan with enough water to cover them and then boil with a little salt for around 10 minutes. At the end of this time I used a knife to pierce the potato there was not much resistance so I knew they were cooked
- Meanwhile the potatoes are cooking you can roughly chop the vegetables
- Drain the water from the potatoes, cover with a pan with a pot lid and shake well until the potatoes are fluffed up
- Place the potatoes on a baking tray and drizzle oil and salt and pepper on them
- Add the vegetables to the tray and repeat with oil, salt and pepper
- Place in the preheated oven for 10 minutes. Remove from the oven and use the back of the fork to crush the potatoes a little
- Put the baking tray back in the oven and cook for 20 more minutes (total cooking time 30 minutes)
- Remove from the oven and plate adding spinach and some caramelised onion hummus
Layer zucchini, pepper, and onion strips in middle of each tortilla. Fold over tortilla edges, fold up bottom side toward center, then fold over top side (folding burrito-style). *For the record, this all ties in to why hummus and vegetable sandwiches as the vegan option at restaurants are often so freakin' lame. If they used some legit, fresh tahini for their hummus, or made a flavor like caramelized onion hummus to liven things up, then I'd happily eat hummus and veggies on bread and I probably wouldn't even complain about it on HappyCow afterward. Mash the potatoes with a potato masher and stir in the milk, nutritional yeast flakes, white wine vinegar, garlic and salt. When the onions are finished cooking, stir them into the potato mixture.
So that’s going to wrap it up with this exceptional food mixed veg with potatoes, spinach and caramelised onion hummus recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!