Potato Fingers
Potato Fingers

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, potato fingers. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Potato Fingers is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Potato Fingers is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have potato fingers using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Potato Fingers:
  1. Take 3/4 cup maida flour
  2. Take 1 tbsp oil
  3. Prepare 3 tbsp grated cheese
  4. Get to taste Salt
  5. Make ready Water to bind
  6. Make ready For stuffing:
  7. Take 3 boiled potatoes
  8. Make ready 1 tsp red chilli powder
  9. Take to taste Salt
  10. Make ready Oil for frying

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Instructions to make Potato Fingers:
  1. In mixing bowl add maida flour, oil salt and grated cheese,mix and with little water bind into tight dough. Keep aside for 1/2 hour.
  2. Peel boiled potatoes and cut into long strips.
  3. Knead the dough and make 10 equal balls. Roll each into thin round. Cut into half. Place one potato strip on each half. Sprinkle salt and chilli powder.
  4. Place one potato strip on each half. Sprinkle salt & red chilli powder on it.
  5. Apply water on edges,. Roll into long strips. Press the end sides. With fork make impression for finger cuts. Similarly prepared all.
  6. Deep fry in hot oil on medium flame till cripsy & light brown in colour.

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