Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, pinwheel rice. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Pinwheel Rice is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Pinwheel Rice is something which I have loved my whole life. They’re fine and they look fantastic.
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To get started with this recipe, we have to prepare a few ingredients. You can cook pinwheel rice using 23 ingredients and 20 steps. Here is how you can achieve that.
The ingredients needed to make Pinwheel Rice:
- Get 1 cup leftover Rice
- Prepare 1 medium sized Potato
- Get 1-2 leftover Bread piece(optional)
- Take 1/2 teaspoon Chilli flakes
- Get 1 tablespoon chopped Coriander leaves
- Take 1 teaspoon black & white Sesame seeds
- Get to taste Salt
- Make ready For stuffing
- Make ready 1/2 cup red Lentil (masoor daal)
- Get 1 big chopped Onion
- Get 2 chopped green Chillies
- Make ready 1/2 cup chopped multi coloured Capsicum
- Take as required Few chopped Spinach
- Take 2 tablespoon chopped Coriander leaves
- Take 1/2 teaspoon Kasuri methi
- Make ready 1/2 tsp Cumin powder
- Get 1/2 tsp Coriander powder
- Make ready 1/4 teaspoon Garam masala powder
- Get 1 tablespoon Cooking oil
- Get as per taste Salt
- Prepare Other ingredients
- Prepare As needed Little oil to grease the butter paper and hand
- Prepare as required Sesame seeds and chilli flakes to garnish
Pinwheels are perfect for every occasion! Arrange the ham evenly on top, then scatter the grated cheese over. They're quick, easy, and people hoard them! Say goodbye to boring squares and hello to these fun S'mores Rice Krispies Treats Pinwheels!
Instructions to make Pinwheel Rice:
- Pressure cook the dal until soft and mussy with little water and salt.If you have thick leftover daal, use it. In that case adjust the salt and spices accordingly.
- Heat 1 tablespoon of oil in a pan and saute chopped onion and chopped green chillies for 2-3 minutes.
- When onions become light golden brown add the cooked dal.
- Stir well to mix in medium heat and add cumin powder, coriander powder, garam masala powder and salt (if needed).
- Stir well and add chopped capsicums and spinach. Mix well.
- Add in kasuri methi, chopped coriander leaves and remove from heat.
- Now for the outer layer, take 1 cup of leftover rice to a mixer grinder.
- Take 1 boiled potato, peel, chop roughly and add to the grinder. If you have some leftover bread pieces, dip in 2-3 tablespoon of drinking water and add to the grinder.
- Grind until the mixture becomes a soft dough.
- Transfer to a mixing bowl.Add chilli flakes, little salt and coriander leaves.
- Mix well with your hand (grease hand with little oil)to well incorporate.
- Clean your hand, take a butter paper/baking paper and brush with little oil.
- Now put the rice mixture to the greased paper.
- Grease your hand again and spread the mixture to make a thin rectangular sheet.
- Take lentil mixture and place over the rice sheet.Spread with your fingers to make a thin layer. Leave some spaces on edges empty.
- Now with the help of the butter paper, very carefully start rolling from one side.
- Continue to roll taking help of the paper to make a log(grease your hand before rolling).
- Grease a knife and trim the sides of the roll.Sprinkle some sesame seeds and chilli flakes on the top.
- Now with the greased knife slice the roll (1 inch thick).
- Place slices on a serving plate and serve as snack.
Layers of marshmallow, chocolate, and graham cracker rice krispies treats are rolled up into the perfect bite-size package! Keyword no bake, rice krispie treats, s'mores. Puff pastry pinwheels are perfect for an after school snack, great to serve at a gathering, or even just to have for when the savoury tooth craving hits! The other awesome thing about pinwheels is how versatile they are. There's a huge number of fillings that work perfectly in puff pastry, which we'll get into in just a sec, but first let's see what you'll need.
So that’s going to wrap this up for this exceptional food pinwheel rice recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
