Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, maggi veg spring roll. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Maggi veg spring roll is one of the most popular of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Maggi veg spring roll is something that I’ve loved my whole life. They are fine and they look wonderful.
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To begin with this recipe, we have to prepare a few components. You can have maggi veg spring roll using 20 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Maggi veg spring roll:
- Make ready For outer layer
- Get 1 cup maida
- Prepare 2 tbsp rice flour
- Take 1/4 tsp salt
- Prepare Pinch baking soda
- Take For stuffing
- Make ready 2 cakes of maggi
- Prepare 1/4 cup cabbage sliced
- Make ready 1 carrot grated
- Make ready 1 capsicum sliced
- Get 1 spring onion chopped
- Prepare 1/4 tsp black pepper powder
- Make ready 1/2 tsp salt
- Prepare 1 tomato ketchup sachet
- Prepare 1 red chilli sauce sachet
- Prepare 1 dark soya sauce sachet
- Get 1 tsp oil
- Make ready As required Oil for frying
- Get as needed Spring onions for garnishing
- Get as required Schezwan sauce
Maggi Veg Spring Roll is a recipe adapted from the traditional spring roll, which is a dish from mainland China. This video has detailed how to make a spring. How To Make SUPER CRUNCHY CRISPY PORK BELLY - CHINESE SIU YUK Maggi Spring rolls are great for tea-time snacks or party snacks.
Instructions to make Maggi veg spring roll:
- Chop, slice the veggies. Grate the carrot. Make a semi thin batter of maida and other ingredients to make the batter.
- Heat oil add the veggies, maggi, tastemaker and water. Allow the maggi to cook. Add all sauces, black pepper powder and salt. Mix well.
- When the water gets absorbed, remove from flame and cool it completely. Now take a spoon of batter and spread it on the tawa and cook on one side. Then take the stuffing and place it in one side of the pancake and roll it. Apply water on the edges and cover it well. Deep fry in batches till golden brown and crispy.
- Cut it in half and serve with schezwan sauce.
Even kids can take them to school occasionally or for picnic. Its a hit among all age group. Add celery, carrot, zucchini, green bell pepper and cabbage. Spring Rolls are a popular Asian snack which are often served before the meals as an appetizer. A mixture of vegetables, salt and spices is rolled into spring roll wrappers and is then deep fried or baked.
So that’s going to wrap this up for this exceptional food maggi veg spring roll recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
