Colorful Cream Cheese Pinwheels
Colorful Cream Cheese Pinwheels

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, colorful cream cheese pinwheels. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Colorful Cream Cheese Pinwheels is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Colorful Cream Cheese Pinwheels is something which I have loved my whole life. They are fine and they look fantastic.

Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! In a bowl, beat cream cheese and ranch salad dressing mix until smooth.

To get started with this particular recipe, we have to prepare a few components. You can cook colorful cream cheese pinwheels using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Colorful Cream Cheese Pinwheels:
  1. Make ready 16 oz cream cheese, softened (two 8 ounces packages)
  2. Take 1 Ranch salad dressing mix (.4 ounces)
  3. Prepare 1/2 cup red bell pepper, finely minced
  4. Make ready 1/2 cup celery, finley minced
  5. Take 1/4 cup green onions, sliced very thin
  6. Prepare 1/4 cup pimiento-stuffed olives, drained well & sliced very thin
  7. Get 4 flour tortillas (10 inch)

Cream cheese roll ups or tortilla roll ups are nothing but tortilla (or roti) stuffed with cream cheese filling and tightly rolled. If you cut these roll ups into small bite size portions, then they are called pinwheels. Cream Cheese Pinwheels are made with a creamy veggie filling and rolled up in a soft tortilla. If you are looking for simple pinwheel recipes, you have come to the right places.

Steps to make Colorful Cream Cheese Pinwheels:
  1. In a bowl, beat cream cheese and ranch salad dressing mix until smooth.
  2. Add red pepper, celery, onions and olives; mix well.
  3. If your tortillas are not very soft, place in microwave for 5 seconds or so to SLIGHTLY warm. This makes the tortillas pliable. Allow to cool before assembly of the pinwheels.
  4. Spread about 3/4 cup on each tortilla. Roll up tightly; wrap in plastic wrap.
  5. Wrap in plastic wrap. Refrigerate for at least 2 hours.
  6. Just before serving, take the pinwheels out of the refrigerator and remove the plastic wrap. Slice the pinwheels into 1/2-in. slices and place on a serving tray.

This basic appetizer is probably one of the more popular pinwheel recipes. I love the ranch dressing seasoning flavor. These Easy to Make Party Pinwheels are a colorful and delicious appetizer for any occasion! They are simple to prepare with just a few ingredients including: cream cheese, dry Ranch dressing, green onions, dried beef, cheddar cheese and tortillas. In a bowl, beat cream cheese and ranch salad dressing mix until smooth.

So that’s going to wrap it up with this exceptional food colorful cream cheese pinwheels recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!