Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cauliflower pinwheel gravy in awadhi style. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Free UK Delivery on Eligible Orders Cauliflower Pinwheel Gravy in Awadhi Style #Desitadka #finale I have made Cauliflower pinwheel gravy, Inspired by Chef Shiddharth dish. I have used all ingredients which is used by chef. It is really something new for me to make a roll from cauliflower.
Cauliflower Pinwheel Gravy in Awadhi Style is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Cauliflower Pinwheel Gravy in Awadhi Style is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have cauliflower pinwheel gravy in awadhi style using 31 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Cauliflower Pinwheel Gravy in Awadhi Style:
- Make ready For Cauliflower pinwheel:—–
- Take 200 gm Cauliflower
- Get 200 gm Paneer
- Prepare 1/2 teaspoon Black pepper powder
- Take 4 tbsp All purpose flour
- Prepare Salt as per taste
- Get For gravy:——-
- Prepare 3 table spoon Ghee
- Take 2 Onion chopped
- Make ready 1 Tomato chopped
- Get 6 Cashew nuts
- Prepare 3 Dry red Kashmiri red chilli
- Get 5 Garlic clove
- Take 1 Green Chilli
- Get 1/2 Inch ginger
- Take 1/2 teaspoon Cumin seeds
- Get 1/4 inch Cinnamim stick
- Make ready 2 Green cardomon
- Take 6 Black pepper
- Prepare 1/4 teaspoon Javetri
- Get 1 pinch Sugar
- Prepare 2 drop Kewra essance
- Get 2 tablespoon Fresh cream
- Prepare 1/4 cup Milk
- Take to taste Salt
- Make ready Dry spices:——
- Prepare 1/4 teaspoon Red chilli flakes
- Take 1/2 teaspoon Kitchen king masala
- Make ready 1/4 teaspoon Turmeric powder
- Get 1/2 tsp Garam masala powder
- Make ready 1/2 teaspoon Kashmiri red chilli powder
Bring a pan full of water to rolling boil. Add the cauliflower florets along with a pinch of salt and turmeric powder. Heat a non-stick pan and add oil. add jeera and allow it to crackle. add the cauliflower florets and let it shallow fry in the oil until light brown. add the rest of the garam masala poeder red chilly powder and turmeric powder. This easy Mashed Cauliflower recipe is creamy and delicous and therefore it should be in your weekly meal rotation.
Steps to make Cauliflower Pinwheel Gravy in Awadhi Style:
- Boil cauliflower in water for 5 minute and darin it's water on kitchen towel. Grind it. Grind paneer also.
- Paneer and cauliflower put in a plate then add pepper powder, salt and maida to it and mix them all together to make a dough.
- Soak Cashew nuts and kashmir red chilli for 30 minutes then make smooth paste.
- Take a pan add ghee, add jeera, black pepper, dalchini, javitri, Elaichi to it, now add onions, green chilli,, ginger garlic cook it then tomatoes. Cool them and make a paste.
- Take pan. Pour oil in pan. Add grinded paste, cashews nut chilli paste, all pawder spices, sugar and salt in it. Mix it well then let it cool down.
- Take the paneer cauliflower daugh and roll it, then spread some prepared spice over it.
- Now roll it and then cut it a little bit thicker. Your cauliflower roll is ready.
- Then add 2cup water and salt. Cook it. Now add kasuri methi, kevra essence, fresh cream.
- Slowly add cauliflower roll in garvy and cook it for 5 min.
- Serve it hot with paratha, roti or rice.
This Mash tastes almost like traditional mashed potatoes with an extremely lower carb count due to the healthy ingredients. This recipe is perfect for everyone and certainly those on low carb keto or paleo diets. Place the cauliflower in a saucepot with the broth and garlic. Bring to a boil, then reduce the heat to maintain a simmer. Pour the mixture into a high-speed blender.
So that’s going to wrap it up with this special food cauliflower pinwheel gravy in awadhi style recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
