Paneer Pinwheels Gravy I Cottage Cheese Roll Recipe
Paneer Pinwheels Gravy I Cottage Cheese Roll Recipe

Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, paneer pinwheels gravy i cottage cheese roll recipe. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Paneer Pinwheels Gravy I Cottage Cheese Roll Recipe is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Paneer Pinwheels Gravy I Cottage Cheese Roll Recipe is something which I’ve loved my whole life. They’re fine and they look fantastic.

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To get started with this particular recipe, we must prepare a few components. You can have paneer pinwheels gravy i cottage cheese roll recipe using 20 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Paneer Pinwheels Gravy I Cottage Cheese Roll Recipe:
  1. Prepare 250 gm paneer
  2. Take 1/4 tsp black pepper powder
  3. Get 1 tbsp maida
  4. Prepare 1/4 tsp salt to taste
  5. Make ready For gravy
  6. Take 2 tbsp butter
  7. Prepare 2 tbsp oil
  8. Prepare 2 onion chopped
  9. Prepare 8 garlic
  10. Make ready 1 inch ginger
  11. Prepare 1 tomato chopped
  12. Prepare 12 cashew paste
  13. Take 2 tbsp oil
  14. Get 1 tbsp kasuri methi
  15. Prepare 1/4 tsp haldi
  16. Prepare 1/2 tbsp garam masala
  17. Prepare 1 tbsp red chilli powder
  18. Take 1/4 cup cream
  19. Make ready 1 tbsp Kashmiri Red chilli powder
  20. Make ready 1/4 tsp cumin powder

paneer pinwheels gravy recipe is less a recipe & more an art, the way paneer is twisted to make this dish worth appreciations in loads. On the perusal of recipe & most particularly ingredients, you will find the same regular ingredients used in almost every paneer dish made in restaurants style but here, addition of paneer by making cigars. Method: Heat olive oil in a pan. Now add green chili,tomato,salt,turmeric and coriander powder.

Instructions to make Paneer Pinwheels Gravy I Cottage Cheese Roll Recipe:
  1. In a mixer jar add paneer and blend nicely or mashed well by hand.
  2. Transfer into a bowl add black pepper powder, maida, salt mix well to make a dough. Keep aside for some time.
  3. Heat a pan add butter, onion, garlic chopped, ginger chopped, tomato, cashew, a pinch of salt,saute well. Cook till tomato get pulpy. Once tomato becomes tender let it cool & then add in mixer.
  4. Heat pan add oil, butter, kasuri methi saute a while, add tomato onion puree and cook till butter floating from edges.
  5. Low the flame add haldi, garam masala, red chilli powder, kashmiri chilli powder, cumin powder, mix well & switch off the flame.
  6. Sprinkle some maida on board, roll the paneer dough, thickness should be around 2mm.
  7. Apply a thin layer of cooked masala on it.
  8. But in long strips with pizza cutter or knife, roll each strips very light handed.
  9. Add little water in leftover masala, cook till boil. Add amul cream and mix well..
  10. Add paneer pinwheels and give it a gentle mix, cook for a min or two. Your Paneer Pinwheel Gravy is ready, Switch off the induction.
  11. Transfer the Paneer Pinwheels gravy in a serving bowl,and garnishing sprinkle green coriander on top.
  12. Paneer Pinwheels are ready to serve. Serve hot with parantha, chatpati, rice,pulao, as you wish.
  13. Pl see the video #safinakitchen #safina khan https://www.youtube.com/c/safinakitchen?sub_confirmation+=1

All the dishes are paradise for vegetarians, so get inspired and cooking! What's Paneer - Indian Cottage Cheese? Indian Cottage Cheese, better known as Paneer, is a firm and mild fresh cheese common in the Indian Subcontinent. Paneer is white in color, unaged, non melting and made by adding acids such as. Easy Paneer Recipes-Indulge in the ever so versatile, humble and an all-time favourite ingredient we all grew up with - paneer.

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