Beef Brocolli and Bean Sprouts in Teriyaki Sauce
Beef Brocolli and Bean Sprouts in Teriyaki Sauce

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef brocolli and bean sprouts in teriyaki sauce. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Beef Brocolli and Bean Sprouts in Teriyaki Sauce is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Beef Brocolli and Bean Sprouts in Teriyaki Sauce is something that I’ve loved my whole life. They are fine and they look fantastic.

Great recipe for Beef Brocolli and Bean Sprouts in Teriyaki Sauce. No efforts needed, hope you like it!. as needed Teriyaki sauce as needed Water Oil for frying Steps. Add the oil in a pan.

To begin with this recipe, we have to first prepare a few ingredients. You can have beef brocolli and bean sprouts in teriyaki sauce using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef Brocolli and Bean Sprouts in Teriyaki Sauce:
  1. Prepare 100 grams sliced beef
  2. Make ready 1 broccoli cut into segments
  3. Prepare 1 handfull of bean sprouts
  4. Make ready 2 garlics, smashed and chopped
  5. Prepare as needed Teriyaki sauce
  6. Take as needed Water
  7. Get Oil for frying

In a plastic bag, combine beef, tomatoes, green pepper, celery,. screw-top jar, combine teriyaki sauce, sherry, oil, vinegar and. reserve marinade. In a large skillet, heat oil over medium high heat and stir fry the beef together with the onions until beef is just barely pink, but browned on all sides. Do not cook all the way through. Now add broth, teriyaki sauce and ginger root.

Instructions to make Beef Brocolli and Bean Sprouts in Teriyaki Sauce:
  1. Add the oil in a pan.
  2. Add in the garlics and fry until fragrant.
  3. Add the beef and stir until they are cooked.
  4. Add in the water and let them simmer.
  5. Add the broccoli and sprouts.
  6. Stir again. Add in the sauce and mix well.
  7. Turn off the heat and serve.

Bring the meat and sauce to a boil, then reduce to a simmer. In a small bowl, combine the teriyaki sauce, soy sauce, and honey until well combined. Combine the beef and broccoli and drizzle the teriyaki glaze on top. Heat a little oil in a hot wok. This glossy teriyaki sauce is easy to make and perfect to have in your fridge to add to stir fries, marinades or even as a dipping sauce with Asian crackers.

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