Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, prawn cocktail starter. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Prawn cocktail starter is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Prawn cocktail starter is something which I’ve loved my entire life.
Low Prices on Coktail Created by Spanish Chef Javier De La Hormaza. Sold to top Restaurants in UK. Use up leftover bread to make that classic Chinese starter - sesame prawn toast.
To begin with this particular recipe, we must first prepare a few components. You can cook prawn cocktail starter using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Prawn cocktail starter:
- Prepare 12-15 raw king prawns
- Take 2 tablespoons mayo
- Prepare 2 tablespoons ketchup
- Get Bread
- Make ready Salad
- Make ready Paprika
Season to taste with lemon juice and salt and pepper, then spoon sparingly over the prawns. Dust the top with a little paprika and sprinkle with chives. Top with the remaining prawns and serve immediately. The prawns and marie-rose sauce can be made in advance too, if you want to save even more time and hassle!
Steps to make Prawn cocktail starter:
- Remove the shell, devein the prawns, keep the tail on
- Boil for about 2 mins. Drain on kitchen paper. Remove tails and set a side for decoration. Chop up the prawns into small pieces
- Mix mayo and ketchup. Add to prawns and mix. Use a pastry cutter to cut bread into circles. Here I was undecided - add salad leaves to the bread and put prawns on top or serve salad separately….
- Anyway, add prawns on the bread, add tails for decoration, sprinkle with paprika and serve with a salad
Try this classic dish in salad form with our lime, basil and prawn cocktail salad recipe. Prawn cocktail is a retro classic that always stands the test of time. The creamy Marie Rose sauce is made from storecupboard ingredients so is perfect for a budget-friendly starter that still feels like a treat. Bring a large pan of water to the boil and add a squeeze of lemon and glug of vinegar. Add the whole prawns and cook until they rise to the surface.
So that’s going to wrap this up with this exceptional food prawn cocktail starter recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
