Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, beef brisket ragu fritters coated in granola &horseradish hummus. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Beef brisket ragu fritters coated in granola &horseradish hummus is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Beef brisket ragu fritters coated in granola &horseradish hummus is something that I’ve loved my entire life. They are fine and they look fantastic.
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To get started with this particular recipe, we must first prepare a few ingredients. You can cook beef brisket ragu fritters coated in granola &horseradish hummus using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Beef brisket ragu fritters coated in granola &horseradish hummus:
- Take 300 g beef brisket ragu
- Get 2 eggs
- Take 100 g hummus
- Take 1 tsp horseradish
- Make ready 60 g granola
- Prepare 2 eggs
- Make ready Splash milk
- Take Salad leaves to garnish
- Get Tomatoes for garnish
- Get Some flour for coating
A lot of us have been trained to believe that comfort foods are terrible and should be avoided. At times, if your comfort food is made of candy or other junk foods, this is true. Beef brisket ragu fritters coated in granola &horseradish hummus Fittest Chef Belfast. So Its not quite food I cook at home.
Steps to make Beef brisket ragu fritters coated in granola &horseradish hummus:
- Reduce down the brisket ragu and cool it down. It has to be solid to form it into balls. I got 6. Blitz the granola to get that finer texture.
- Coat the meatballs in flour, egg and then granola.
- Mix the horseradish with hummus.. Heat up deep fat fryier or oil in the pot to 170. Fry for 3 - 4 min until its crispy and has golden colour.
- Leave it out and dry it out from oil. Serve it with hummus and salad
It would be something ideal as a starter dish in restaurant but Idea came and just couldnt resist. I had leftover ragu but realised half way there was no breadcrumbs so coated meatballs in granola. I was worried about certain ingredients wouldnt go with horseradish but. Beef brisket ragu fritters coated in granola &horseradish hummus step by step. Reduce down the brisket ragu and cool it down.
So that’s going to wrap this up with this exceptional food beef brisket ragu fritters coated in granola &horseradish hummus recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
