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Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, lamb souvlaki with grilled vegetables salad and tzatziki sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Lamb Souvlaki with grilled vegetables salad and tzatziki sauce is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Lamb Souvlaki with grilled vegetables salad and tzatziki sauce is something that I have loved my whole life. They are nice and they look wonderful.

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To get started with this particular recipe, we must first prepare a few ingredients. You can have lamb souvlaki with grilled vegetables salad and tzatziki sauce using 28 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Lamb Souvlaki with grilled vegetables salad and tzatziki sauce:

1. Take 400 g leg of lamb
2. Take Marinade
3. Prepare 2 tbsp olive oil
4. Make ready 2 cloves garlic
5. Make ready 1 tbsp cumin
6. Make ready 1 tsp salt
7. Prepare Pepper
8. Prepare Sprig rosemary
9. Take 1 tbsp dried oregano
10. Take 2 tbsp lemon juice
11. Take Tzatziki sauce
12. Take 120 g cucumber
13. Get 120 g greek yoghurt
14. Prepare 1 tbsp lemon juice
15. Make ready 1 tbsp olive oil
16. Get 1 clove garlic
17. Prepare Sprig mint
18. Take Black pepper
19. Take Salad
20. Get 1 sweet romero pepper
21. Make ready 1 courgette
22. Make ready 200 g cherry tomatoes
23. Make ready 2 tbsp olive oil
24. Get 1 tbsp dried oregano
25. Prepare 1 tsp balsamic vinegar
26. Get 100 g black pitted olives
27. Take Lettuce
28. Take Black pepper

It's simple, it's quick, it tastes yummy. Lamb Souvlaki with grilled vegetables salad and tzatziki sauce is something which I've loved my whole life. They're nice and they look wonderful. Place the meat in a non-reactive bowl.

Instructions to make Lamb Souvlaki with grilled vegetables salad and tzatziki sauce:

1. To make a marinade, mix chioped garlic and rosemary with other ingredients from the section.
2. Dice the lamb into 1 inch cubes. Cover in the marinade and leave it in the fridge for at least 3 hours.
3. To make tzatziki sauce grade the cucumber. Using hand squeeze the juices out of it.
4. Chop up the mint and garlic and mix it together with the other ingredients from the list.
5. To make a salad in the bowl drizzle the cherry tomatoes with 1 tbsp olive oil. Add in oregano, balsamic vinegar, salt and pepper. Place the tomatoes in 2 sheets of tin foil. Wrap it up
6. Cut the courgettes into thin slices. Brush them with olive oil. Cut pepper in half and brush it with olive oil
7. After 3 to 4 hours of marinating thread the cubed lamb onto the skewers.
8. Cook the lamb skewers directly on the pre heated Bbq (medium heat). Cook them for 3/4 minutes from each side.
9. Place the cherry tomatoes parcel directly on the bbq and cook for about 4 minutes.
10. Grill the courgettes and pepper directly on the Bbq for 2 minutes from both sides.
11. Toast the pitta bread on the bbq from both sides
12. In a mixing bowl add in grilled vegetables and lettuce. Mix it all together.
13. Plate it up

Lamb Souvlaki with grilled vegetables salad and tzatziki sauce. A delicious, super easy Greek lamb souvlaki recipe (lamb souvlaki skewers) with pita bread and tzatziki sauce to make your own Of course the best option is to grill the lamb souvlaki (skewers) on a char-coal barbecue, to get them all crispy At this point don't forget to season your lamb souvlaki with salt. A warm, whole grain pita filled with juicy marinated lamb grilled to perfection and topped with creamy tzatziki, feta, and red onion is just heavenly. It makes a wonderfully nutritious dinner on a relaxing weekend along with a Greek salad and a glass of wine. Brush the veggie skewers with any oil that is left in the bowl they were seasoned in.

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