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Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked / fry chicken tenders with mango mustard sauce/dip. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Low Prices on Chipotle Pepper Sauce. Free UK Delivery on Eligible Orders Steps to make Baked / fry chicken tenders with mango mustard sauce/dip : First of all take the chicken wash it then pad dry with cloth/tissue then cut into long thick strips. These Baked Coconut Chicken Tenders with Mango Mustard Sauce are going to raise your appetizer menu bar really high and will be a hit with kids and adults!

Baked / fry chicken tenders with mango mustard sauce/dip is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. Baked / fry chicken tenders with mango mustard sauce/dip is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook baked / fry chicken tenders with mango mustard sauce/dip using 23 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked / fry chicken tenders with mango mustard sauce/dip:

1. Make ready 1/2 kg boneless chicken (cut into long thick pieces)
2. Prepare Ingredients for marination
3. Prepare 1 tsp crush red chilli 🌶
4. Prepare 1/2 black pepper
5. Make ready 2 tbsp 🍋 lemon juice
6. Make ready 1 tbsp vinager
7. Take 1 tbsp soya sauce
8. Take 1 tsp salt to taste
9. Get 1 tsp mustard powder/paste
10. Prepare 2 eggs + 4 tbsp chilled milk(mix it)
11. Get 1/4 tsp salt + 1/4 black pepper
12. Prepare 2 cups fresh crumbs
13. Get 1 tbsp coconut flakes(optional)
14. Make ready Oil for frying
15. Get Ingredients for mango mustard sauce
16. Prepare 2 cups mango pulp
17. Take 2 tbsp lemon 🍋 juice
18. Take 1 tbsp mustard paste
19. Take 1/2 tsp salt
20. Take 1 red/green chilli
21. Make ready 1/2 cup olive oil
22. Get 1 tsp garlic
23. Make ready 1 tsp vinager

Place a wire rack on a sheet pan and spray with cooking spray. In a large bowl, combine the flour, salt, garlic and onion powder, paprika and black pepper. In another bowl, combine the eggs with water and hot sauce. Then, trim and de-vein your chicken tenders.

Steps to make Baked / fry chicken tenders with mango mustard sauce/dip:

1. First of all take the chicken wash it then pad dry with cloth/tissue then cut into long thick strips.
2. Now take a bowl add chicken and all the ingredients of marination then mix it well, keep in frige for 1 hour.
3. Next take a blender then put all the ingredients of mangoes blend it well it's like a thick consistency yummy dip/ sauce.
4. Now take the chicken dip inegg mixture then coat with (bread crumbs add 1 tbsp of coconut flakes) then set in freezer for 15 minutes then shallow frying it., if you can bake then preheat oven at 180 c for 10 minutes than bake it for 45 minutes at 180 c flip the sides after 25 minutes.
5. A crunchy baked/ fried chicken tenders with tasty mango 🥭 dip/ sauce is ready to serve, enjoy it.

If you are using chicken breasts, cut them to the desired size. Combine the egg, mayonnaise, mustard, flour, salt, and pepper. Dredge the chicken tenders in the batter until they are evenly coated. There's only one thing better than golden, crispy chicken strips - and that's golden, crispy chicken strips with the perfect dipping sauce! Also known as tenders, goujons or fingers, chicken strips just aren't complete without a tasty sauce to dip them in.

So that is going to wrap this up with this exceptional food baked / fry chicken tenders with mango mustard sauce/dip recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!