Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, meatpies and sour mayonnaise dip. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Meatpies and Sour mayonnaise dip is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Meatpies and Sour mayonnaise dip is something that I have loved my whole life. They are fine and they look wonderful.
Stir in the chilli peppers Add the beef and break up huge lumps of mince as it cooks. I make this dipping sauce for my meatpies and chips almost always. Mix sour cream and mayo together in a medium-ish mixing bowl.
To begin with this particular recipe, we must prepare a few ingredients. You can cook meatpies and sour mayonnaise dip using 23 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Meatpies and Sour mayonnaise dip:
- Prepare 250 g flour
- Prepare 100 g cubed cold butter (not too hard)
- Make ready 1 1/2 tsp brown sugar (very optional)
- Prepare 1/4 tsp baking powder
- Take 1/8 cup very cold water
- Make ready 2 eggs (one for the dough and one as eggwash)
- Take Sauce Thickener or Roux
- Make ready 2 Tbsp butter
- Take 2 Tbsp flour
- Make ready Pie Filling
- Get 200 g minced beef
- Take 1 Tbsp vegetable oil
- Get Fresh chillies (i.e. habañero/kambuzi chili pepper)
- Make ready 1 chopped white onion
- Take 1 cubed carrot
- Get 1 golden potato cubed
- Get 1 chopped green bell pepper
- Make ready 1/2 tsp garlic powder
- Take 1/2 tsp mild Rajah curry powder
- Prepare 1 tsp coriander powder
- Take 1/2 cup Water
- Make ready to taste Salt
- Get Sour mayonnaise dip
Utah Fry Sauce McCormick. onion dip mix, pickles, tomato ketchup, mayonnaise. Buffalo Blue Cheese Dipping Sauce Tyson. cayenne pepper, salt, chives, mayonnaise, lemon juice, blue cheese. Chipotle mayonnaise is a pretty hot condiment, and I'll say its popularity is well-deserved. With just a few ingredients, you can create a complex mixture of spicy, cool, earthy, and smoky that becomes an excellent spread for sandwiches and burgers, or a dip for fries, chips, and veggies.
Instructions to make Meatpies and Sour mayonnaise dip:
- Begin by making the ROUX: Heat butter in a saucepan. As is melts and starts bubbling, add the flour and stir continuously until lightly browned. Set aside to cool
- To make the FILLING: Heat up oil on medium and sautee the onions until fragrant and soft. Stir in the chilli peppers
- Add the beef and break up huge lumps of mince as it cooks. Add seasoning, close lid and cook until no longer pink (5 to 10minutes)
- Add carrots, green bell peppers, and carrots, stir to incorporate followed by water. Simmer for a few more minutes before stirring in the roux to thicken the sauce. Set aside to cool
- While the filling cools, make the PASTRY: Thoroughly mix the flour, sugar, and baking powder. Then cube your soft cold butter and rub it into the flour mixture until crumbly resembling bread crumbs
- Make a well in the crumbly mixture and pour one beaten egg into it. Mix it in but not too long
- Add cold water to the dough and form into a ball (seal with a handful of flour if the mixture feels too wet). Wrap the ball in cling firm and refrigerate for 30minutes to let come together
- While assembling the pies to your preferred shapes, preheat the oven to 180°C and line a baking sheet with parchment paper
- Once all pies are assembled, beat the other egg with a teaspoon of water and use it to brush the tops of the pies before baking
- Bake for 25 - 30 minutes or until golden brown
- To make the SOUR MAYONNAISE DIP: Follow my other recipe https://cookpad.com/uk/recipes/13964541-sour-mayonnaise-dip?invite_token=PCbraJ7MESuA81hDrDYoQ15F&shared_at=1604259133
- Enjoy warm or cold with a dipping sauce of your choice or any salsa
DILL BREAD DIP Combine mayonnaise, sour cream, parsley, minced onion, celery. dry. When. with bread cubes to dip. Are you looking for a quick and easy recipe? It's a fun way to get your daily veggie intake. The base of this dip is made with mayo and sour cream but you can adjust it to save on calories, by using low-fat versions or skip the mayo and use Greek yogurt.
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