Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mandys parma ham wrapped zucchini and mozzarella sticks. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Mandys Parma ham wrapped zucchini and mozzarella sticks is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Mandys Parma ham wrapped zucchini and mozzarella sticks is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have mandys parma ham wrapped zucchini and mozzarella sticks using 3 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Mandys Parma ham wrapped zucchini and mozzarella sticks:
- Prepare 2 large zuchinni(courgette) into sticks
- Get 24 slice parma ham
- Make ready 1 large mozzarella ball
Drain the mozzarella and cut in half. Wrap each piece of mozzarella in a piece of ham. Heat the oil in a pan and sear the chicken and ham parcels on both sides until golden. Ca For the mozzarella, wrap the slices of Parma ham around the mozzarella and set aside.
Steps to make Mandys Parma ham wrapped zucchini and mozzarella sticks:
- Cut zucchini into sticks around a fingers length
- Cut mozzarella into similar sticks
- Add enough Parma ham to seal in the mozzarella without the Parma ham getting to thick use toothpicks to hold together if needed
- Place on a lined cooking tray and bake for 15-20 minutes at 180C/350F until cooked but the zucchini has a little bite and the Parma ham is crispy
- Great party food /finger foods
Heat a large frying pan until hot, add one tablespoon of the olive oil and fry the parcels on each side until. Sprinkle salt, pepper and garlic powder on both sides of pounded chicken breasts. Place a slice of Parma ham and a slice of cheese on top of each chicken breast, trying to keep them inside the chicken; roll up chicken breasts tightly and secure with cocktail sticks. See more ideas about party snacks, food humor, food. Cook the shallot and garlic with a little oil and pinch of salt before adding the lemon zest.
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