Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, puffy pastry twists wrapped in parma ham. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Update your wardrobe with the New Look must-have looks. Look no further for style inspiration. Enjoy next-day delivery and free returns.
Puffy pastry twists wrapped in parma ham is one of the most well liked of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Puffy pastry twists wrapped in parma ham is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have puffy pastry twists wrapped in parma ham using 3 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Puffy pastry twists wrapped in parma ham:
- Make ready 1 roll of pastry
- Make ready Parma ham
- Prepare Milk or egg to glaze
Gently cut and roll the pastry into strips, Twist each strip again, doubled in itself. Puffy pastry twists wrapped in parma ham Miss Fluffy's Cooking Italy. Wrap each puff pastry strip around parma ham/prosciutto wrapped asparagus in a spiral to create "twist" effect and place on a baking tray. Transfer to cooling rack and serve warm or at room temperature!
Instructions to make Puffy pastry twists wrapped in parma ham:
- Gently cut and roll the pastry into strips,
- Twist each strip again, doubled in itself. Glaze and cook for about 20 mins
- When cooked, leave to cool. Wrap in parma ham and enjoy
Sprinkle half the cheese over the ham, then fold the sheets in half, bringing the mustard-covered halves over the cheese/ham-covered halves. Run a rolling pin over each pastry to stick the halves together, then trim the edges to neaten. Find this recipe in the search tab! With a short edge closest to you, cover the half nearest to you with the Parma ham, laid with the short edges facing you. Sprinkle with half the Parmesan cheese, then fold the other half of the pastry down over the ham.
So that is going to wrap it up with this exceptional food puffy pastry twists wrapped in parma ham recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
