Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, my sriracha chicken and corn dip. 😉. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
My Sriracha Chicken and Corn Dip. 😉 is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. My Sriracha Chicken and Corn Dip. 😉 is something that I have loved my whole life.
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To get started with this recipe, we have to first prepare a few components. You can have my sriracha chicken and corn dip. 😉 using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make My Sriracha Chicken and Corn Dip. 😉:
- Take 1 Chicken breast slow cooked in a slow cooker 2 hr
- Take 3 tbls water
- Get 1 tbls olive oil
- Get 2 Garlic Cloves crushed
- Get 1/2 Cup frozen Corn
- Make ready 1/2 of a small Shallot diced small
- Take 1/2 sweet Bell pepper
- Take 1 level tps Sriracha chilli sauce
- Get 1/4 Cracked Black Pepper
- Get 1 pinch Salt
- Make ready 3 tbls Light Mayonaise
- Prepare 1
This Sriracha Buffalo Chicken Dip is an awesome appetizer/finger food for New Year's parties or upcoming Game Day gatherings. This dip is creamy, cheesy, and has the perfect little kick to it. It's a match made for thick corn chips or veggie sticks. Of course, my favorite part of this dip is that it's crazy-easy, and make-ahead friendly.
Steps to make My Sriracha Chicken and Corn Dip. 😉:
- Cut right across the chicken before putting it in the slow cooker.so its thinner to cook easierand Quick. Add the Crushed garlic on top.leave for 3-4 hours on low or until it shreds easily.
- When the chicken is ready and can be shredded. Add to a bowl and shred. Next heat up the little oil add the shallots and fry for 2 minutes. its done.
- Heat up the corn in a little water when hot drain and add it to the shredded chicken. Then add the sriracha sauce, pepper a pinch of salt.
- Next mix in the light mayonaise and onions stir in well make sure its all mixed. Enjoy with some Tortillas.
Just reheat and stir before serving. This Sriracha Chicken Dip disappears as quickly as it's placed on the table so if your late to the party you might miss out! For that reason I make sure to wait until everyone has arrived before I put it out. That way everyone gets their fair share. I love that it's so quick and easy to throw together so if I need a quick app in a pinch this is definitely one of my go to recipes.
So that is going to wrap it up for this exceptional food my sriracha chicken and corn dip. 😉 recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
